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Chateau Ducru-Beaucaillou

Saint Julien Grand Cru Classè 2017

Red still

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Regular price €241,00
Regular price €241,00 Sale price
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Other years:

2006
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Denomination AOC Saint-Julien
Size 0,75 l
Alcohol content 13.5% by volume
Area Bordeaux (France)
Grape varieties 80% Cabernet Sauvignon, 20% Merlot
Aging 18 months in 100% new oak barrels. Oak of certified French origin, naturally dried outdoors.
Other years 2006
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Description

Still red from Saint-Julien, Bordeaux, France, Grand Cru Classé, produced by Chateau Ducru-Beaucaillou, 2017 vintage. A wine that embodies the excellence of a historic producer, with a history dating back to 1720. Aged for 18 months in 100% new oak barrels. Powerful and complex with oak. Cocoa, chocolate, toasted and floral notes, and roses. Crimson, deep, and very luminous. Stunning attack with exceptional follow-through. This wine combines delicacy and power. Notes of freshly cracked country bread.

Awards

  • 2017

    97

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Tasting notes

Profumo

Perfume

Powerful and complex with perfectly controlled oak. Cocoa, chocolate, roasted and floral notes, roses.

Colore

Color

Crimson, deep and very bright.

Gusto

Taste

An astounding hit with exceptional follow-through. This wine combines delicacy and power. Notes of freshly broken country bread.

Serve at:

16 - 18 °C

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Chateau Ducru-Beaucaillou
From this winery
  • Start up year: 1720
In 1942, Francis Borie therefore took Ducru-Beaucaillou on a life annuity rental from Fernand Odon Desbarats de Burke. A relentless builder, this energetic merchant from Corrèze was also a passionate winegrower at Château Haut Batailley, a classified growth in neighbouring Pauillac. Liked and respected by all, Francis had a deep sweetness of soul; he had no lack of generosity. In 1959, Jean-Eugène, succeeding his father, undertook meticulous work to restore the vineyard and the cellars. Quickly abandoning the family’s merchant business, he dedicated himself to the development and modernisation of the property to put it entirely at the service of the wines he loved so much.

His considerable efforts began to bear fruit in the second half of the 1950s when Ducru-Beaucaillou’s reputation rose to the highest level in Bordeaux, and it has never been refuted since then. His superb vintages, combined with his modesty and tongue-in-cheek humour, made him one of the most endearing personalities of the Médoc.

Some sixty years on, the son of Monique and Jean Eugène, Bruno-Eugène, is continuing his father’s work and has redefined the selection policy. A tireless perfectionist, with a remarkable capacity for hard work, he has just launched an ambitious ten-year plan for the "sustainable reconstruction" of the vineyards and cellars.

Passionate about contemporary art and design, his sensitivity always on instinct, Bruno-Eugène has also entrusted the restoration of the château to another princess, Sarah Poniatowska – a descendant of the much-loved monarch, Stanislas II of Poland. Ducru-Beaucaillou is now at the top of its game, with a series of superb vintages perfectly illustrating the grand silky style of Saint-Julien, as proven by the superlative scores given to the 2019 vintage.
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Meat
Cheese
Matured cheese
Pork

Name Chateau Ducru Beaucaillou Saint Julien Grand Cru Classe 2017
Type Red still
Denomination Saint-Julien AOC
Vintage 2017
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 80% Cabernet Sauvignon, 20% Merlot
Country France
Region Bordeaux
Vendor Chateau Ducru-Beaucaillou
Origin Saint-Julien-Beychevelle (France)
Aging 18 months in 100% new oak barrels. Oak of certified French origin, naturally dried outdoors.
PH 3.8
Allergens Contains sulphites