Description
| Denomination | DOC Lugana |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Trebbiano |
| Aging | 4-5 months in stainless steel tanks and the following 2-3 months in bottle before sale. |
Description
Still white wine, 13% ABV, produced by Zenato in Veneto. Lugana. A Lugana born from a passion for the Lake Garda region, with a history dating back to 1960. 100% Trebbiano. Soft pressing and fermentation for 15-20 days in stainless steel tanks at a controlled temperature of 16-18°C. Aged for 4-5 months in stainless steel tanks and the following 2-3 months in bottle before release. Intense with fine floral, citrus, and fruity notes. Straw yellow with greenish reflections. Mineral, balanced, soft, and delicate.
| Name | Azienda Agricola Santa Cristina Lugana 2025 |
|---|---|
| Type | White green still |
| Denomination | Lugana DOC |
| Vintage | 2025 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Trebbiano |
| Country | Italy |
| Region | Veneto |
| Vendor | Zenato |
| Origin | In the municipality of Peschiera del Garda south of the lake. The exposure is south. The grapes come exclusively from Podere Massoni, the oldest and most historic vineyard on the estate |
| Climate | Altitude: 80 m above sea level |
| Soil composition | Cretaceous-clayey. |
| Cultivation system | Guyot |
| Yield per hectare | 110 q. |
| Harvest | Last ten days of September. |
| Wine making | Soft pressing and fermentation for 15-20 days in stainless steel tanks at a controlled temperature of 16 8 °C. |
| Aging | 4-5 months in stainless steel tanks and the following 2-3 months in bottle before sale. |
| Allergens | Contains sulphites |
