Lois Sebio
Xose Lois Sebio Hush Tinto 2017
| Denomination | Ribeiro DO |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Galicia (Spain) |
| Grape varieties | Souson |
| Aging | Malolactic fermentation begins in the tank and ends in cask. Aged for 14 months in 500-litre barrels. |
Description
Silence is the fruit of grapes from very old vines. These difficult to grow estates provide grapes of incredible depth and elegance. Elegance, softness and intensity of the fruit. Its meatiness and fruitiness make it different from the wines produced today in Galicia. Because of the exceptionality of this wine. Since 2009, only three vintages have been on the road. The wines of the 2009, 2010 and 2015 vintages. It will only be released in the great vintages.
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
From a geological and orographic point of view, this area is characterized by the presence of three important rivers, the Miño, the Avia and the Arnoia, mainly granitic soils and altitudes. between 100 and 400 metres. The climate here is defined as transitional, showing extreme temperatures combined with the positive influence of the Atlantic. Xose Lois has been working for more than ten years on the recovery of forgotten or uncultivated land, implementing various agronomic techniques including organic and biodynamic.
It firmly believes that the "ecological" approach is the a real means to obtain a great wine, allowing to preserve and enhance the natural balance between vineyard, man and landscape. In 2009 Sebio launched the project "Vinos de Encostas". which materializes in the creation of exclusive wines each strongly characterizing the terroir of origin. They are wines obtained from particular subzones, often not very productive thanks to to which wines with a strong personality are obtained. Read more
| Name | Xose Lois Sebio Hush Tinto 2017 |
|---|---|
| Type | Red green still |
| Denomination | Ribeiro DO |
| Vintage | 2017 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | Souson |
| Country | Spain |
| Region | Galicia |
| Vendor | Lois Sebio |
| Origin | Leiro-Ourense (Spain) |
| Climate | Altitude: 180-350 m. a.s.l. |
| Soil composition | Clay, xistus. |
| Harvest | Manual harvesting, third week of October. |
| Wine making | Fermentation in open stainless steel tanks. |
| Aging | Malolactic fermentation begins in the tank and ends in cask. Aged for 14 months in 500-litre barrels. |
| Total acidity | 6.1 gr/L |
| PH | 3.3 |
| Residual sugar | 1.6 gr/L |
| Allergens | Contains sulphites |