Villabella
Villa Cordevigo Rosso 2016
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| Denomination | Veronese IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Area | Veneto (Italy) |
| Grape varieties | Cabernet Sauvignon, Corvina, Merlot |
| Aging | In 700-litre cherry wood casks and tonneaux. Ageing in the bottle. |
| Year | 2016 |
| Product name | Villa Cordevigo Rosso 2016 |
| Color | Deep, bright garnet red. |
| Perfume | Intense fruity aromas of cherries and wild berries (bilberries, dewberries), with light hints of cocoa, plum, and tobacco. |
| Taste | This wine is concentrated and mouth-filling on the palate. It has gentle, elegant and velvety tannins, and its fruit is rich, deep and long on the finish. |
| Pairings | This is a vigorous and powerful wine that pairs well with meat dishes: roasts, grilled red meat, lamb, and game. It is also excellent with aged cheeses. |
| Region | Veneto |
| Country | Italy |
Details
Perfume
Color
Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Meat
Cheese
Matured cheese
Lamb
Pork
Producer
Villabella
From this winery
- Start up year: 1971
- Oenologist: Tiziano Delibori, Edoardo Lessio
- Bottles produced: 600.000
- Hectares: 220
Vigneti Villabella’s headquarters are at Calmasino (Verona), in the heart of the Bardolino Classico zone, on hillsides that look out over Lake Garda. Founded in 1971 by Walter Delibori and Giorgio Cristoforetti, it is still owned and run by their two families. The company produces all the major classic wines of the Verona area, such as Bardolino, Lugana, Bianco di Custoza, Soave, Valpolicella, Ripasso and Amarone, as well as fine red and white I.G.T. wines from grape varieties that are indigenous to the Province of Verona.
Today, Vigneti Villabella boasts some 220 hectares of vineyards, which are either owned or managed by the company.
The purchase of Villa Cordevigo at Cavaion Veronese, an eighteenth-century manor house complete with a consecrated chapel and surrounded by 100 hectares of vineyards and olive groves, represents a synthesis of the Villabella project. The objectives of this project are to preserve and promote local culture and traditions and to draw out the full intrinsic quality of the area’s vines and wines - based on respect for the land and diligent care of the vineyards - to offer consumers all over the world a selection of typically Italian high-quality wines from a unique location.
The AWC Vienna 2022 awarded the following wines:
- Fracastoro Amarone della Valpolicella DOCG Classico Riserva 2012: Gold Medal
- Valpolicella Ripasso DOC Classico Superiore 2018: Gold Medal
- Villa Cordevigo Rosso Veronese IGT 2016: Gold Medal
Vinibuoni d'Italia awarded the GOLD CROWN to the Aristeo Villa Cordevigo Bardolino DOC Classico 2018 wine. Read more
Today, Vigneti Villabella boasts some 220 hectares of vineyards, which are either owned or managed by the company.
The purchase of Villa Cordevigo at Cavaion Veronese, an eighteenth-century manor house complete with a consecrated chapel and surrounded by 100 hectares of vineyards and olive groves, represents a synthesis of the Villabella project. The objectives of this project are to preserve and promote local culture and traditions and to draw out the full intrinsic quality of the area’s vines and wines - based on respect for the land and diligent care of the vineyards - to offer consumers all over the world a selection of typically Italian high-quality wines from a unique location.
The AWC Vienna 2022 awarded the following wines:
- Fracastoro Amarone della Valpolicella DOCG Classico Riserva 2012: Gold Medal
- Valpolicella Ripasso DOC Classico Superiore 2018: Gold Medal
- Villa Cordevigo Rosso Veronese IGT 2016: Gold Medal
Vinibuoni d'Italia awarded the GOLD CROWN to the Aristeo Villa Cordevigo Bardolino DOC Classico 2018 wine. Read more
| Name | Villa Cordevigo Rosso 2016 |
|---|---|
| Type | Red still |
| Denomination | Veronese IGT |
| Vintage | 2016 |
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Grape varieties | Cabernet Sauvignon, Corvina, Merlot |
| Country | Italy |
| Region | Veneto |
| Vendor | Villabella |
| Origin | Vineyards of the Cordevigo Estate, at Cavaion Veronese (Verona), on the morainic hills of the hinterland of Lake Garda, near the historic Villa Cordevigo dating back to the 18th century. |
| Soil composition | Clay mixed with pebbles, typical of the morainic hills deposited by the glaciers that formed the area around Lake Garda. |
| Cultivation system | Guyot. |
| Plants per hectare | 7,000. |
| Yield per hectare | About 7,000-8,000 kg/hectare. |
| Harvest | Late October. |
| Wine making | The late-harvested grapes are subjected to a brief period of drying, using the traditional technique employed in the Province of Verona. Maceration takes place on the skins for 10 4 days at a controlled temperature, to let the aromas of ripe fruit to be fully extracted. |
| Aging | In 700-litre cherry wood casks and tonneaux. Ageing in the bottle. |
| Year production | 25000 bottles |
| Allergens | Contains sulphites |