Description
"On medium-elevation sites of Terlan, and especially on the plateau at Montigl, where the southern exposure and regular evening breezes combine to produce ideal conditions, the grapes grow and mature that produce a very elegant Pinot Noir with interesting berry flavors." (Rudi Kofler, Oenologist)
Details

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1893
- Oenologist: Rudi Kofler
- Bottles produced: 1.500.000
- Hectares: 190


Name | Terlano Pinot Nero Tradition 2024 |
---|---|
Type | Red still |
Denomination | Alto Adige DOC |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Pinot Nero |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Cantina Terlano |
Origin | Terlan (Bolzano/Bozen) |
Climate | Altitude: 250 - 500 m. a.s.l. Orientation: South - Southwest. Slope: 5 - 35 % |
Soil composition | Sandy-stony, well-drained soils. |
Plants per hectare | 3,500-7,000 |
Yield per hectare | 63 hl |
Harvest | By hand, with the selection of the grapes. |
Wine making | Destemming is followed by slow must fermentation at a controlled temperature and gentle agitation of the must in stainless steel tanks. It follows malolactic fermentation. |
Aging | In big wooden barrels for 7 0 months. |
Total acidity | 5.6 gr/L |
Residual sugar | 1.8 gr/L |
Allergens | Contains sulphites |