Tenuta Ulisse
Pecorino Spumante Brut
| Denomination | VSQ |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Abruzzo (Italy) |
| Grape varieties | 100% Pecorino |
| Aging | The must is kept in refrigerated tanks at a temperature close to 0°C, and is placed directly in the autoclave where, after the first fermentation in steel at a controlled temperature, the sparkling takes place using the Charmat method. Subsequent ageing in the bottle for 3 months. |
| Product name | Pecorino Spumante Brut |
| Color | Slightly straw yellow. |
| Perfume | It has an intense scent with hints of tropical fruit and flowers. |
| Taste | The aromatic note on the nose continues and develops on the palate, spreading in breadth and depth. Rich in complexity and elegance. |
| History | Vine of uncertain origin, the Pecorino has been grown for centuries in the central regions of Italy, especially Marche and Abruzzo, where it is known also with different denominations. The bunch is medium-small, cylindrical and elongated, with small, spherical, golden yellow berries and a strong skin. |
| Pairings | In order to enjoy the wealth and complexity of the aroma, we suggest to drink this wine as an aperitif accompanied by various hors d’oeuvres. Ideal paired with flavours such as raw fish dishes such as tuna, squid or octopus or a turbot carpaccio or shell fish (not grilled) in general. A perfect accompaniment for fish risotto or pasta dishes, fresh cheeses and baked fish. |
| Region | Abruzzo |
| Country | Italy |
Description
Charmat method brut sparkling wine, produced by Tenuta Ulisse, native Pecorino grape, 12% vol. 0.75 l bottle. A wine born from the desire to innovate and explore the potential of Abruzzo's grape varieties. An intense aroma thanks to the varietal personality of tropical fruit in the Pecorino. Lightly straw yellow. The aromatic note perceived on the nose continues and develops on the palate, spreading in breadth and depth. Rich in complexity and elegance.
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 2006
- Oenologist: Antonio Ulisse
- Hectares: 70
Our values are the glue that holds us together. We carry on our idea of wine day after day, working as a true team. We are a family business because together, with care and respect, we give daily shape to the dream of those who founded that family. It is a complex system, which we carry forward with pride and a collaborative spirit, with a single goal in mind: to continue to be active players in the oenological renaissance of the region we love, Abruzzo. Read more
| Name | Tenute Ulisse Pecorino Spumante Brut |
|---|---|
| Type | White charmat method sparkling wine brut |
| Denomination | VSQ |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Pecorino |
| Country | Italy |
| Region | Abruzzo |
| Vendor | Tenuta Ulisse |
| Story | Vine of uncertain origin, the Pecorino has been grown for centuries in the central regions of Italy, especially Marche and Abruzzo, where it is known also with different denominations. The bunch is medium-small, cylindrical and elongated, with small, spherical, golden yellow berries and a strong skin. |
| Origin | Crecchio (CH) |
| Harvest | The maturation is medium-early, and is usually harvested in mid September. |
| Wine making | The whole grapes are chilled in our exclusive cooling tunnel with an immediate drop in temperature and consequent cold maceration of the skin peels; · After destemming, cold maceration on the skins in stainless steel vats and soft crushing in an inert environment at 0.7 bar; · Cold static decantation for 24 - 48 hours. |
| Aging | The must is kept in refrigerated tanks at a temperature close to 0°C, and is placed directly in the autoclave where, after the first fermentation in steel at a controlled temperature, the sparkling takes place using the Charmat method. Subsequent ageing in the bottle for 3 months. |
| Allergens | Contains sulphites |