Tenute Rubino
Verdeca Lamiro 2024
| Denomination | Valle d’Itria IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Apulia (Italy) |
| Grape varieties | 100% Verdeca |
| Aging | 5 months in steel, 1 month in bottle. |
| Year | 2024 |
| Biologic | Sì |
| Product name | Verdeca Lamiro 2024 |
| Color | Straw yellow with delicate greenish reflections. |
| Perfume | Elegant and distinctive hints of pear intertwine with citrus notes and clear returns of bitter almond, in a final trail that leads back to orange blossom. |
| Taste | Intense and fine, with a distinct acid note that makes it fresh and pleasant. |
| Pairings | Perfect for aperitifs and traditional Apulian starters, also an ideal companion to seafood and fish dishes, both first and second courses. |
| Region | Apulia |
| Country | Italy |
Description
A still white wine from Puglia, 12% ABV, produced by Tenute Rubino. 100% Verdeca, a native grape variety that tells the story of this land. 0.75 L bottle, 2024 vintage. A family project rooted in the 1980s, inspired by a love for their land and the rediscovery of the winemaking potential of Salento. Fermentation between 16 and 8°C in steel tanks. Aged for 5 months in steel, 1 month in bottle. Elegant and distinctive pear aromas intertwine with citrus notes and clear hints of bitter almond, in a finish that recalls orange blossom. Straw yellow with delicate greenish reflections. Intense and refined, with a pronounced acidity that makes it fresh and pleasant. Ideal as an aperitif, it pairs perfectly with fish and seafood dishes.
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 2000
- Oenologist: Luca Petrelli
- Bottles produced: 800.000
- Hectares: 180
Both the traditions of Salento and a vibrant entrepreneurial spirit have been passed down from Tommaso to his son, Luigi, who has since taken over with the support of his wife, Romina. Luigi has undertaken this entrepreneurial legacy, pouring all of his passion into the family’s winery and making it a global ambassador of Apulian viticulture.
After all, winemaking is an ancient art here in Jaddico: over the years, archaeologists have brought to light a Roman manor house filled with kilns, where Visellio—the owner of the estate—fired the amphorae used to export his wine to the four corners of the Roman Empire. At the time, this land was home to extensive vineyards and served as an important manufacturing center for wine containers.
Tenute Rubino is an Apulian brand with a strong international market presence. The company has consistently and successfully exported its labels to 20 countries such as the US, Canada and Brazil. Read more
| Name | Tenute Rubino Verdeca Lamiro 2024 |
|---|---|
| Type | White green still |
| Denomination | Valle d’Itria IGT |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Verdeca |
| Country | Italy |
| Region | Apulia |
| Vendor | Tenute Rubino |
| Origin | Padula di Geremia |
| Climate | Altitude: 313-326 m. a.s.l. |
| Soil composition | Limestone |
| Cultivation system | Guyot |
| Plants per hectare | 5000 |
| Yield per hectare | 80 q. |
| Harvest | Last ten days of September |
| Fermentation temperature | 16 8 °C |
| Wine making | Fermentation: between 16 8 °C in steel tanks. Malolactic fermentation: not carried out. |
| Aging | 5 months in steel, 1 month in bottle. |
| Total acidity | 6.2 gr/L |
| PH | 3.5 |
| Allergens | Contains sulphites |