Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1995
- Oenologist: Paolo Castagnedi
- Bottles produced: 2.000.000
- Hectares: 150
Our vineyards extend between Soave and Valpolicella, noble territories with different characteristics and personality. These are territories where we know the terrain inside out, where the sun shines and when the shade comes so that we can rest for a while. This is our land and we love it. Read more


Name | Tenuta Sant'Antonio Scaia Torre Melotti 2019 |
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Type | Red still |
Denomination | Veneto IGT |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Cabernet Sauvignon |
Country | Italy |
Region | Veneto |
Vendor | Tenuta Sant'Antonio |
Origin | Municipality of Mezzane di Sotto, Loc. Monti Garbi |
Climate | Altitude: 300 m. a.s.l. |
Soil composition | Loamy with a lot of white calcareous subsoil. |
Cultivation system | Guyot, Pergola. |
Plants per hectare | 7000 |
Yield per hectare | 120 q. |
Wine making | 50% fresh grapes, 50% dried grapes (short withering: 1 month); pressing and fermentation follow at a controlled temperature. Pressing: gentle, with pneumatic press. Fermentation: at a controlled temperature in steel for 10 days. Malolactic fermentation: natural. Battonage: once a week since for 1 year. |
Aging | In French oaks for 10 months. |
Allergens | Contains sulphites |