• Tenuta di Collosorbo Brunello di Montalcino Riserva 2015
  • Tenuta di Collosorbo Brunello di Montalcino Riserva 2015
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Collosorbo Tuscany Brunello di Montalcino

Collosorbo

Tenuta di Collosorbo Brunello di Montalcino Riserva 2015

Red still

  • Tenuta di Collosorbo Brunello di Montalcino Riserva 2015
  • Tenuta di Collosorbo Brunello di Montalcino Riserva 2015
1 2
Show more
Collosorbo Tuscany Brunello di Montalcino
HKD816.00
HKD816.00
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$2,448.00

3 bottles

Immediate availability Order now and receive it within 20 days Last 4 bottles remaining
Denomination Brunello di Montalcino DOCG
Size 0,75 l
Alcohol content 15.0% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging In French oak barrels for 3.5 years followed by aging in the bottle for at least 12 months.
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Description

In the best harvest years, the Brunello di Montalcino Riserva is obtained from the meticulous selection of Sangiovese grapes from the estate’s oldest best vineyards. It is the product of diligent and thorough fieldwork and of focused operations in the wine cellar which preserve the essence of the Sangiovese grape and exalt the qualities of a wine which every bottle reflects over history and time.

Awards

  • 2015

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

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Details

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
Collosorbo
From this winery
  • Start up year: 1995
  • Oenologist: Giovanna Ciacci
  • Hectares: 30
Tenuta di Collosorbo was started in 1995 by Giovanna Ciacci from the division of her family’s estate, Tenuta di Sesta, which was founded in 1850. The Ciacci family always cultivated grapes, olives, and all types of grains. Giuseppe Ciacci bottled the estate’s first Brunello di Montalcino in 1966, the same year that the Producers Association was established and the estate’s Brunello was given a DOC label. Nowadays, Giovanna Ciacci and her two daughters run the winery, maintaining the family crest as a tie to the past.

Giovanna takes care of the general administration of the winery. Laura Sutera Sardo works as both the enologist and viticulturist. Lucia Sutera Sardo, the agronomist, is responsible for the commercial side of the winery. Read more
Production area: Tuscany
Tuscany
Collosorbo

Name Tenuta di Collosorbo Brunello di Montalcino Riserva 2015
Type Red still
Denomination Brunello di Montalcino DOCG
Vintage 2015
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Collosorbo
Cultivation system Single and double spurred cordon.
Harvest Control of the maturation and selection of the best grapes (up to 2-3 times); manual gathering of the grapes in small baskets; quick transfer to the wine cellar for winemaking.
Wine making Light destemming and crushing; alcoholic fermentation at controlled temperatures with frequent pumpovers; long maceration on the skins with constant sampling and chemical analyses to determine the optimal date for racking.
Aging In French oak barrels for 3.5 years followed by aging in the bottle for at least 12 months.
Allergens Contains sulphites