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Tenuta Amadio

Tenuta Amadio Prosecco Treviso Monfumino Brut

White green charmat method sparkling wine brut

Organic and sustainable
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Regular price HKD106.00
Regular price HKD106.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale price
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$318.00

3 bottles

Last 3 bottles remaining
Denomination Prosecco DOC
Size 0,75 l
Alcohol content 11.0% by volume
Area Veneto (Italy)
Grape varieties 95% Glera, 5% Bianchetta trevigiana
Aging Martinotti-Charmat Method in stainless steel tanks with fermentation in the bottle for 30 days.
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Perlage

Perlage

Fine and persistent.

Perfume

Perfume

Fruity, rennet apple and white flowers.

Color

Color

Bright, straw yellow.

Taste

Taste

Fresh and elegant.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Producer
Tenuta Amadio
From this winery
  • Start up year: 2014
  • Oenologist: Loris Dall'Acqua
  • Bottles produced: 130.000
  • Hectares: 15
These wines come from the heart of the Colli Asolani in Monfumo, Treviso. The property is divided into several estates: the Vigneto del Biss, the Vigneto del Longon and the Vigneto Era Grande. Thanks to their specificities, they offer grapes with different flavours and characteristics, which blend perfectly with each other and give Tenuta Amadio's wines scents and aromas that make them unique products.

The excellence of grapes is preserved in the winery, where grapes come almost exclusively from the local vineyards. Just as in the past, harvest is done manually in boxes, and then the grapes are immediately transported to the cellar with a small steel wagon to be processed while still fresh.

The winery is nestled between these hills, carved into the rock and perfectly harmonious with the surrounding environment. It was built with an attentive eye to blending into the landscape, into which it harmoniously blends, and with almost maniacal care in the use of natural and local materials, such as wood and stone; lastly, the hanging garden acts as a cover, surrounded by a row of vines.

In the first months of 2023, Tenuta Amadio received the following international awards:

- 90 POINTS A 5Starwine rating from Vinitaly for our new native red wine, RECANTINA DOC(ONLY 10 CELLARS PRODUCE IT)

- 90 Points rating for the Brut from James Suckling

- 5th Gold Medal at Mundus Vini 2023 for the Brut and Silver Medal for the Extra Brut

In 2024 Mundus Vini at the 34th Grand International Wine Award - awarded Asolo Prosecco Superiore DOCG Dry Millesimato with the Gold Medal.

-Gold Medal at Prosecco Masters 2023 for Dry Millesimato and Silver Medal for Brut and Extra Brut
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Appetizers and light dishes. Ideal for cocktails.

Starters
Cheese

Name Tenuta Amadio Prosecco Treviso Monfumino Brut
Type White green charmat method sparkling wine brut
Denomination Prosecco DOC
Size 0,75 l
Alcohol content 11.0% by volume
Grape varieties 95% Glera, 5% Bianchetta trevigiana
Country Italy
Region Veneto
Vendor Tenuta Amadio
Origin Town of Monfumo (Treviso).
Climate Altitude: 200 m. a.s.l.
Soil composition Marl-clay soil, deep substratum rich in minerals and organic substances.
Cultivation system Double cordon.
Yield per hectare 18,000 kg/hectare.
Harvest By hand in the second week of September, with bunch selection.
Wine making In white, gentle pressing at a controlled temperature. The fermentation takes place in temperature-controlled stainless steel vats.
Aging Martinotti-Charmat Method in stainless steel tanks with fermentation in the bottle for 30 days.
Residual sugar 12.0 gr/L
Allergens Contains sulphites