Sirch Azienda Agricola
Sauvignon 2023
| Denomination | Colli Orientali del Friuli DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 100% Sauvignon |
| Aging | At the end of fermentation, the wine remains for a few months on the lees inside the tanks and is periodically re-suspended. At the end of this period it is bottled and refined in the bottle before being put on the market. |
| Year | 2023 |
| Product name | Sauvignon 2023 |
| Color | Straw yellow with green reflections. |
| Perfume | Intense, elegant and typical. Varietal notes of boxwood and tomato leaf combine with slight citrus hints of lime and grapefruit. |
| Taste | Broad, fresh and balanced. On the palate great correspondence with the aromas, savoury, fresh and with balanced acidity. |
| Pairings | Excellent as an aperitif, it matches well veggie soups, creamy beans soups and marinated fish. Great pairing with artichokes in all recipes. |
| Region | Friuli-Venezia Giulia |
| Country | Italy |
Description
Still white wine from Friuli-Venezia Giulia, Colli Orientali del Friuli DOC, 13% ABV, produced by Sirch Azienda Agricola. 100% Sauvignon. 0.75 L bottle, 2023 vintage. A Sauvignon that perfectly expresses the character of the Friuli region, with an elegance and typicality that make it unique. The grapes are destemmed and softly pressed. The resulting must undergoes static decantation at low temperatures before being fermented in stainless steel tanks at a controlled temperature of 16°-18°C. After fermentation, the wine remains on the lees in the tanks for several months and is periodically resuspended. On the nose, varietal notes of boxwood and tomato leaf combine with light citrus hints of lime and grapefruit. Straw yellow with green reflections. Ample, fresh, and balanced. On the palate, it perfectly reflects the aromas, savory, fresh, and with balanced acidity.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 2015
- Oenologist: Luca Sirch
- Bottles produced: 650.000
- Hectares: 100
Sirch has invested in land, people and facilities and today cultivates its vineyards in three different locations in the Friuli Colli Orientali DOC region: Cividale del Friuli, Orsaria and Cladrecis. From here, it exports to many European countries and even reaching the United States of America thanks to Terlato Wines, a worldwide reality in wine distribution, which has chosen our company for its Terlato Vineyards label. SIRCH: the experience that comes from manual skills in the vineyard and in the cellar! A solid path of growth, which owes its fortune to the wise balance between contemporary vision and loyalty to its historical and natural roots. These are the values of tradition guiding SIRCH on this delicate path Read more
| Name | Sirch Sauvignon 2023 |
|---|---|
| Type | White still |
| Denomination | Colli Orientali del Friuli DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Sauvignon |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Sirch Azienda Agricola |
| Soil composition | Predominantly marlstone and sandstone of Eocene origin. |
| Cultivation system | Predominantly Guyot. |
| Harvest | Upon reaching phenolic maturity. |
| Fermentation temperature | 16/18 °C |
| Wine making | The grapes are destemmed and softly pressed. The resulting must undergoes static decantation at a low temperature before being fermented in stainless steel tanks at a controlled temperature of 16/18 °C. |
| Aging | At the end of fermentation, the wine remains for a few months on the lees inside the tanks and is periodically re-suspended. At the end of this period it is bottled and refined in the bottle before being put on the market. |
| Allergens | Contains sulphites |