• Prunotto Piemonte Albarossa Bricco Colma 2013
  • Prunotto Piemonte Albarossa Bricco Colma 2013
1 2
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Prunotto (Antinori) Wines

Prunotto (Antinori)

Prunotto Piemonte Albarossa Bricco Colma 2013

Red still

  • Prunotto Piemonte Albarossa Bricco Colma 2013
  • Prunotto Piemonte Albarossa Bricco Colma 2013
1 2
Show more
Prunotto (Antinori) Wines
HKD340.00
HKD340.00
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Denomination Piemonte DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Albarossa
Aging The wine was aged for one year and then bottled. The wine underwent an additional period of aging in the bottle.
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Details

Profumo

Perfume

The nose is distinctive with aromas of sour cherries, spices, and notes of graphite.

Colore

Color

Deep ruby red in color with purple hues.

Gusto

Taste

The palate is mouth filling: elegance, power and complexity are well-balanced by freshness, a quality typical of the Albarossa variety.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

2 hours

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
Prunotto (Antinori)
From this winery
  • Start up year: 1904
  • Oenologist: Gianluca Torrengo
  • Bottles produced: 1.116.400
  • Hectares: 70
The Prunotto estate is located in Alba, the most important city in the Langhe area halfway between Barbaresco and Barolo on the right side of the Tanaro river, on gentle plains surrounded by vineyards in the Langhe and Roero territories. Alba’s surrounding landscapes are captivating. The natural beauty of the gently rolling hills alternate with small sloping valleys covered by rows of meticulously cultivated vineyards.

The Antinori family, charmed by such rich natural beauty, unique vineyards and soils, decided to invest time and energy in this terroir confident that their efforts would make Prunotto what it is today, one of the most important winemaking estates in the Piedmont region. Read more
Production area: Piedmont
Piedmont
Prunotto (Antinori)

Name Prunotto Piemonte Albarossa Bricco Colma 2013
Type Red still
Denomination Piemonte DOC
Vintage 2013
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Albarossa
Country Italy
Region Piedmont
Vendor Prunotto (Antinori)
Harvest The grapes were brought to the cellar, destemmed, and crushed.
Wine making Maceration on the skins lasted for a period of approximately 10 days at a controlled temperature of 30° C (86° F). Malolactic fermentation was completed at the end of March.
Aging The wine was aged for one year and then bottled. The wine underwent an additional period of aging in the bottle.
Allergens Contains sulphites