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Pra Graziano

Pra Valpolicella Morandina 2023

Red still

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Regular price HKD166.00
Regular price HKD166.00 Sale price
Sale Sold out

Other years:

2022

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$1,992.00

12 bottles

$996.00

6 bottles

$498.00

3 bottles

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Denomination Valpolicella DOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Veneto (Italy)
Grape varieties Corvina, Corvinone, Oseleta, Rondinella
Aging Alcoholic fermentation followed by malolactic one in vertical stainless steel vats. 3 – 6 months aging in 20 hl oak cask of Allier.
Other years 2022
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Details

Profumo

Perfume

The mineral notes in the wine are accentuated with the period of maturation in the bottle. The nose is of sharp spice and berries.

Colore

Color

Bright red color with tint sof purple.

Gusto

Taste

On the palate it has good acidity and freshness. The persistent tannins give harmony to the wine.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Pairings

It pairs very well with nibbles and salami. Ideal on fresh dishes such as red tuna or salmon or with a chili seasoned pasta "alla busara".

Meat
Cheese
Pork

Producer
Pra Graziano
From this winery
  • Oenologist: Graziano Prà
  • Bottles produced: 410.000
  • Hectares: 42
Graziano Prà had a calling to become a vine grower, and it is a road he followed with commitment and honesty: from the family vineyards, managed by his grandfather and father, to his training as an oenologist. The true change came in the Eighties, when the establishment of the company f.lli Prà began to take place, the company was initially run by Graziano and his brother, who worked in the vineyard. In 2007, however, Graziano became the sole owner, under his direction the company grew and the territories – Monte Grande (the company cru), Monte Bisson in Soave, and Morandina in Valpolicella – became more important.

"I admire wine, I respect it, and try to bring out what is already written in the soil it is born and grows in. For me, this interpretation of wine was part of a long road, along which my point of reference was the modern sense of a vine grower: the person who oversees and manages each step of the wine, from its production to its transformation, and finally to its sale." (Graziano Prà)
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Name Pra Valpolicella Morandina 2023
Type Red still
Denomination Valpolicella DOC
Vintage 2023
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties Corvina, Corvinone, Oseleta, Rondinella
Country Italy
Region Veneto
Vendor Pra Graziano
Origin Towns of Mezzane and Tregnago (Verona)
Climate Altitude: 450 m. a.s.l. Exposure: South-East.
Soil composition Calcareous
Cultivation system Guyot
Yield per hectare 60 hl/Ha
Harvest Early October.
Wine making Light drying period of 20 days. The grapes are destemmed, pressed and vinified with délestage method.
Aging Alcoholic fermentation followed by malolactic one in vertical stainless steel vats. 3 – 6 months aging in 20 hl oak cask of Allier.
Allergens Contains sulphites