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Pievalta

Pievalta Verdicchio dei Castelli di Jesi Classico Superiore Tre Ripe 2024

White organic still

Organic and sustainable
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Denomination Verdicchio dei Castelli di Jesi DOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Marche (Italy)
Grape varieties 100% Verdicchio Bianco
Aging At least 6 months in stainless steel tanks and concrete tanks, 2 months in bottle.
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Description

The name refers to the three localities from which the grapes come: Monte Schiavo, Montecarotto and Monte Follonica. First testimony of the harvest and pillar of the winery, it encompasses different soils and altitudes.

Details

Profumo

Perfume

The aromas are of fresh almonds, white flowers and herbs such as oregano, capers and mint.

Gusto

Taste

The taste is soft, fresh and with a long savoury trail.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Pairings

Tofu burger and dried tomato, beans tofu, seafood, linguine allo scoglio, fish fry, white meat, pork.

Starters
Pasta
Fish
Poultry
Pork
White fish
Fried fish

Producer
Pievalta
From this winery
  • Start up year: 2002
  • Oenologist: Alessandro Fenino
  • Bottles produced: 119.000
  • Hectares: 32
Pievalta is born in 2002 and its story is attached to that of Barone Pizzini who had chosen the region of Castelli di Jesi, recognizing the great potential of Verdicchio as one of the most important indigenous grape varieties in Italy. It first purchases 24 hectares in Maiolati Spontini and a few months later, another 5.5 hectares on Monte Follonica in San Paolo di Jesi.

In 2018, new vineyards are purchased in Montecarotto and Cupramontana. Today, the property spans a total of 44.1 hectares of which 30.4 are under vine.and now life companion; he deals with hospitality, guided tours and relations on the territory.
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Name Pievalta Verdicchio dei Castelli di Jesi Classico Superiore Tre Ripe 2024
Type White organic still
Denomination Verdicchio dei Castelli di Jesi DOC
Vintage 2024
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Verdicchio Bianco
Country Italy
Region Marche
Vendor Pievalta
Origin Maiolati Spontini, Montecarotto e Monte Follonica
Climate Altitude: 200 - 350 m. a.s.l.
Soil composition Clay and limestone.
Cultivation system Guyot and double Guyot
Yield per hectare 90 q.
Wine making Direct pressing and fermentation in stainless steel tanks with wild yeasts.
Aging At least 6 months in stainless steel tanks and concrete tanks, 2 months in bottle.
Total acidity 5.79 gr/L
Allergens Contains sulphites