Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Oenologist: Filippo Giannone, Andrea Boaretti
- Bottles produced: 8.000
In addition to tomatoes and grapes, we produce organic durum wheat.
We are committed at all stages of production and in the choice of our partners, while maintaining the highest levels of quality and safety. Read more
| Name | Petrilli Cacc'e Mmitte di Lucera Motta del Lupo 2021 |
|---|---|
| Type | Red organic still |
| Denomination | Cacc'e mmitte di Lucera DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | Bombino Bianco/Trebbiano d'Abruzzo, Montepulciano, Sangiovese, Uva di Troia |
| Country | Italy |
| Region | Apulia |
| Vendor | Paolo Petrilli |
| Origin | Contrada Motta della Regina, Town of Lucera (Foggia). |
| Allergens | Contains sulphites |

