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Paul Bara

Paul Bara Champagne Grand Cru Extra Brut

White green classic method sparkling wine extra brut

Organic and sustainable
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Regular price HKD626.00
Regular price HKD626.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
Last 1 bottles remaining
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Champagne region (France)
Grape varieties Chardonnay, Pinot Nero
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Perlage

Perlage

Fine perlage.

Perfume

Perfume

Fruity aromas on the nose, accompanied by hints of citrus and almond notes.

Color

Color

Straw yellow.

Taste

Taste

On the palate the wine is creamy, mineral, with good flavour.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Producer
Paul Bara
From this winery
  • Start up year: 1860
The Bara property was built in 1860. In the beginning, it was a farm with stables, a cow shed, a sheep pen and a cellar; however, in 1965, the barn was transformed into a press room and a winery. Paul Bara, the father of today's owner Chantale, was the first of the dynasty to sell champagne under the brand of the same name in the 1950s. Chantale recalls how this man of character and conviction would often say: ‘We must keep hold of the fields to feed us’. He also wrote a very interesting book retracing the story of his 'beloved' village of Bouzy, its people and their wines and culture.

In 1975, the Bara champagne house innovatively became one of the first to export its champagnes to the United States. Today, the brand has a long-standing tradition of transatlantic sales and continues to work with the same US importer as back in the day. Nowadays Paul Bara champagnes are sold on all continents of the world. In 1980, Chantale began assisting her father and soon after, in 1986, began co-running the business. The 6th generation, she gets on with excellency by being a partner and also President during 4 years of the Club Trésors de Champagne and by intiating in 2013 a major programme of renovation of the winery to enhance its winemaking capacity and precision.
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Production area: Champagne region
Champagne region
Paul Bara

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Name Paul Bara Champagne Grand Cru Extra Brut
Type White green classic method sparkling wine extra brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties Chardonnay, Pinot Nero
Country France
Region Champagne region
Vendor Paul Bara
Allergens Contains sulphites