Patrick Miolane
Patrick Miolane Saint Aubin Blanc 2022
Regular price
HKD365.00
Other years:
2020
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| Denomination | Saint-Aubin AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.5% by volume |
| Area | Burgundy (France) |
| Grape varieties | 100% Chardonnay |
| Aging | Part of the resulting wine is aged in oak barrels, the rest in tanks, for 12 months. The two components are blended before bottling to balance the fresh acidity of one and the softness of the other. |
| Other years | 2020 |
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
Fish
Shellfish
Cheese
Goat cheese
White fish
Producer
Patrick Miolane
From this winery
The Miolane estate consists of nine hectares of vineyards at Saint-Aubin, a village in the prestigious Côte des Blancs area.
Operations are run by Patrick, a larger-than-life character who loves a good joke, and his dynamic, forward-looking daughter, Barbara. They make a perfect pair, each responsible for their own sphere of activity: Dad looks after the vineyard; Barbara is in charge of the wine-making and marketing.
The estate produces fourteen Saint-Aubin, Chassagne-Montrachet and Puligny-Montrachet appellations, including premier cru, villages and regional wines. The whites very much reflect the local growing conditions (the terroir), in particular the mineral quality of the soil. Where reds are concerned, the estate boasts a number of pinot noir wines which are aged for a long time and allowed to mature slowly. They are rich in red-berry-fruit flavours, with finely structured tannins.
Patrick and Barbara Miolane sell to private individuals and welcome visitors keen to taste their wines, by appointment. Read more
Operations are run by Patrick, a larger-than-life character who loves a good joke, and his dynamic, forward-looking daughter, Barbara. They make a perfect pair, each responsible for their own sphere of activity: Dad looks after the vineyard; Barbara is in charge of the wine-making and marketing.
The estate produces fourteen Saint-Aubin, Chassagne-Montrachet and Puligny-Montrachet appellations, including premier cru, villages and regional wines. The whites very much reflect the local growing conditions (the terroir), in particular the mineral quality of the soil. Where reds are concerned, the estate boasts a number of pinot noir wines which are aged for a long time and allowed to mature slowly. They are rich in red-berry-fruit flavours, with finely structured tannins.
Patrick and Barbara Miolane sell to private individuals and welcome visitors keen to taste their wines, by appointment. Read more
| Name | Patrick Miolane Saint Aubin Blanc 2022 |
|---|---|
| Type | White still |
| Denomination | Saint-Aubin AOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 15.5% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Burgundy |
| Vendor | Patrick Miolane |
| Climate | Exposure: South-East. |
| Soil composition | Clayey-limestone. |
| Harvest | By hand. |
| Wine making | The grapes are sorted on a vibrating table to remove dry berries, leaf debris and stalks. They then pass to another sorting table for the removal of any grapes that are unripe, damaged or showing signs of rot. The grapes are lightly pressed to avoid the risk of oxidisation. Fermentation is begun slowly and naturally, using native yeasts. |
| Aging | Part of the resulting wine is aged in oak barrels, the rest in tanks, for 12 months. The two components are blended before bottling to balance the fresh acidity of one and the softness of the other. |
| Allergens | Contains sulphites |