Paolo Manzone
Metodo Classico Blanc de Noir Brut
| Denomination | VSQ |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Pinot Nero |
Description
The Pinot Noir vineyards are located in the Sinio hills at approximately 550 meters above sea level, and the area falls within the "Alta Langa" denomination. Paolo is taking a challenge to understand the potential of Pinot Noir, a traditional Burgundy grape grown in the Langa region. The wine is fermented in the bottle for 24 to 36 months. We favor a slightly more advanced maturation period to achieve good acidity and balance, resulting in a good structure and a body with great persistence.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1999
- Oenologist: Gian Paolo Manzone
- Bottles produced: 80.000
- Hectares: 12
The Agritourism Cascina Meriame is a finely renovated characteristic Piedmontese farmhouse with regards to the environment and the wonderful landscape, spanning across the farmhouse’s own vineyards. Read more
| Name | Paolo Manzone Metodo Classico Blanc de Noir Brut |
|---|---|
| Type | White classic method sparkling wine brut |
| Denomination | VSQ |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | Italy |
| Region | Piedmont |
| Vendor | Paolo Manzone |
| Origin | Hills of Sinio |
| Climate | Altitude: 450 km. a.s.l. Exposure: South. |
| Soil composition | Calcareous clay. |
| Allergens | Contains sulphites |