Description
Langhe Rosso was born from our idea to create a wine that combines the freshness and fruitiness of Dolcetto grapes with the body and length of Barbera grapes. The final blend features nearly equal proportions of Dolcetto and Barbera. This makes the wine a unique product for everyday drinking. A straightforward, assertive yet refined wine.
Producer
Paolo Manzone
From this winery
- Start up year: 1999
- Oenologist: Gian Paolo Manzone
- Bottles produced: 80.000
- Hectares: 12
Cascina Meriame is immersed in the lush heart of the Langhe of Barolo, where Luisella, Gianpaolo and the staff will heartly welcome you and wish you a very pleasant vacation in the fascinating landscape of Piedmont. During your stay, you’ll be able to visit the winery and wine-taste the products of agricultural holding.
The Agritourism Cascina Meriame is a finely renovated characteristic Piedmontese farmhouse with regards to the environment and the wonderful landscape, spanning across the farmhouse’s own vineyards. Read more
The Agritourism Cascina Meriame is a finely renovated characteristic Piedmontese farmhouse with regards to the environment and the wonderful landscape, spanning across the farmhouse’s own vineyards. Read more
Starters
Meat
Game
Cheese
Pork
Pizza
| Name | Paolo Manzone Langhe Rosso Ardì 2022 |
|---|---|
| Type | Red green still |
| Denomination | Langhe DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Country | Italy |
| Region | Piedmont |
| Vendor | Paolo Manzone |
| Origin | Sinio |
| Climate | Altitude: 400 m. a.s.l. Exposure: South/East. |
| Soil composition | Calcareous clay. |
| Aging | 12 months, part in steel and part in French oak tonneaux. |
| Allergens | Contains sulphites |

