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Palazzo di Varignana

Palazzo di Varignana Sangiovese Superiore 2021

Red still

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Regular price HKD168.00
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6 bottles

$504.00

3 bottles

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Denomination Sangiovese di Romagna DOC
Size 0,75 l
Alcohol content 15.0% by volume
Area Emilia-Romagna (Italy)
Grape varieties 100% Sangiovese
Aging The wine matures for a period of 8 months, part in cement casks and part in second-passage French oak barriques. After blending, the last step consists of a resting phase of about 3 months in the bottle, which completes the ageing process.
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Details

Profumo

Perfume

The nose expresses hints of cherry and small red and black fruits sublimated by ethereal notes of liquorice.

Colore

Color

Intense ruby red.

Gusto

Taste

On the palate the wine is voluminous, balanced with a vibrant tannic part, which tells the soul of the Varignana land. The savoury and persistent finish recalls the aromas perceived on the nose.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

This wine, characterised by its excellent aromatic complexity and tannic texture, goes perfectly with red meats, roasts or a fine dish of tagliatelle with Bolognese sauce.

Pasta
Meat
Cheese
Pork

Producer
Palazzo di Varignana
From this winery
  • Start up year: 2015
Palazzo di Varignana is a project hinged around the recovery and regeneration of historic buildings, abandoned rural lands, and farmhouses along with crops that have been discontinued.

Founded in 2015, our agricultural estate stretches today over 500 hectares of land.

Thanks to the restoration of the ancient varieties of native olive trees, extending for 200 hectares, we are proud to produce one of the most awarded and recognized extra virgin olive oil in the world.

Alongside the olive groves, there are also 50 hectares of vineyards, 3,000 square meters of vegetable gardens, a vast orchard, and an original and rare crop of saffron.
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Name Palazzo di Varignana Sangiovese Superiore 2021
Type Red still
Denomination Sangiovese di Romagna DOC
Vintage 2021
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Emilia-Romagna
Vendor Palazzo di Varignana
Harvest Sangiovese di Palazzo di Varignana is produced without the use of added sulphites. Manual harvesting allows special attention to be paid to the selection of the grapes already in the vineyard.
Fermentation temperature 24 °C (max)
Wine making Alcoholic and malolactic fermentation takes place in cement tanks at a controlled temperature not exceeding 24 °C; maceration on the skins lasts a total of 8 0 days.
Aging The wine matures for a period of 8 months, part in cement casks and part in second-passage French oak barriques. After blending, the last step consists of a resting phase of about 3 months in the bottle, which completes the ageing process.
Allergens Contains sulphites