Awards
Details
Perfume
Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
- Oenologist: Clive Jones
?Whilst Nautilus wines can easily be enjoyed on their own, we believe they are even better when paired with delicious food and the philosophy of creating food-friendly wines is paramount for winemaker Clive Jones. Read more
| Name | Nautilus Estate Marlborough Sauvignon Blanc 2023 |
|---|---|
| Type | White green still dry |
| Denomination | N/A |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Sauvignon |
| Country | New Zealand |
| Region | New Zealand |
| Vendor | Nautilus Estate |
| Harvest | Late March - early April. The fruit was machine harvested at night or in the cool of the morning and immediately crushed and pressed. |
| Wine making | The juice was then fermented with a variety of aromatic yeast strains in stainless steel tanks - the sole aim being to reflect and preserve the flavours and aromas grown in the vineyard. 8% of the juice was fermented with a non-saccharomyces yeast and 1% was barrel fermented. |
| Aging | After fermentation, the wine was kept in contact with the lees for 3 months. |
| Total acidity | 7.3 gr/L |
| PH | 3.09 |
| Allergens | Contains sulphites |

