Description
The winery's aim is to make the most of its "old sapling" vineyards to obtain a raw material of absolute concentration. The white label series consists of wines made from the best vineyards, the oldest and with a special character. The result is Old Vines, Primitivo in purity of superior rank, obtained from the selection of the best grapes from the vineyard over 75 years old, to which is now added a new cru La Signora, an expression of an elegant style and at the same time representative of the typicality of Primitivo.
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 2001
- Oenologist: Lisa Gilbee
- Bottles produced: 35.000
- Hectares: 20
| Name | Morella Primitivo La Signora 2021 |
|---|---|
| Type | Red green still |
| Denomination | Salento IGT |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 16.0% by volume |
| Grape varieties | 100% Primitivo |
| Country | Italy |
| Region | Apulia |
| Vendor | Morella |
| Origin | Manduria (TA) |
| Soil composition | Drained calcium substrate. |
| Yield per hectare | 35 q. |
| Harvest | Hand-picked in small crates |
| Fermentation temperature | 28 °C |
| Wine making | Fermentation in small vats with manual punching-down and temperature control at 28 °C. Very soft pressing with traditional manual press. |
| Aging | In Allier oak barrels for 12 months. Matured in bottle for at least 24 months. |
| Allergens | Contains sulphites |

