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Marchiopolo

Marchiopolo Falanghina del Sannio 2022

White still

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Regular price HKD138.00
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$414.00

3 bottles

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Denomination Falanghina del Sannio DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Campania (Italy)
Grape varieties 100% Falanghina
Aging Stainless steal vats, then in the bottle.
Year 2022
Product name Falanghina del Sannio 2022
Color Bright straw yellow.
Perfume Intense aromas of ripe yellow fruit, jasmine, iris and green apple.
Taste Rightly balanced with a palate of great freshness and tastiness.
Region Campania
Country Italy
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Description

Selected 100% Falanghina grapes contribute to the production of this wine with its brilliant straw colour. This wine has intense aromas of jasmine, iris and green apple. This wine has great freshness and tastiness.

Details

Profumo

Perfume

Intense aromas of ripe yellow fruit, jasmine, iris and green apple.

Colore

Color

Bright straw yellow.

Gusto

Taste

Rightly balanced with a palate of great freshness and tastiness.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Pairings

Fish
Shellfish
Cheese
Poultry
White fish

Producer
Marchiopolo
From this winery
Proposing the best of each territory by vinifying only excellent vintages.

Preserving and rediscovering indigenous grape varieties by enhancing their character.

Working with the best experts in the field, from the vineyard to the glass.

Amarone della Valpolicella Classico DOCG was awarded Gold by The WineHunter Award 2020.
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Name Marchiopolo Falanghina del Sannio 2022
Type White still
Denomination Falanghina del Sannio DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Falanghina
Country Italy
Region Campania
Vendor Marchiopolo
Origin Sannio Area (Benevento).
Climate Altitude: 400-450 m. a.s.l.
Soil composition Calcareous and clayey, rich in texture.
Cultivation system Guyot.
Plants per hectare 5,200.
Yield per hectare 8,000 kg/hectare.
Harvest End of September.
Wine making Soft pressing of healthy, selected grapes followed by cold static decantation. The low-temperature fermentation occurs in stainless steel with contact on fine lees for several months.
Aging Stainless steal vats, then in the bottle.
Allergens Contains sulphites