Description
This DOCG Dogliani originates from the 2005 vintage, which is the result of a long path of growth of the area and of the company that led Dolcetto to assume greater complexity and richness, demonstrating a remarkable persistence over time. The new specification requires a minimum ageing of one year.
Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1897
- Oenologist: Giuseppe Caviola
- Bottles produced: 350.000
- Hectares: 60
Estates
The company owns 11 estates in the best positions in Dogliani and Barolo. These estates divide the surface area of the farm, which is approximately one hundred and forty-five hectares, one hundred and four of which are located in the municipality of Dogliani, seven in that of Barolo on the hills of Cannubi and Terlo Vie Nuove, and three on the hills of Treiso. Read more


Name | Luigi Einaudi Dogliani Superiore Vigna Tecc Madonna Delle Grazie 2021 |
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Type | Red still |
Denomination | Dogliani DOCG |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Dolcetto |
Country | Italy |
Region | Piedmont |
Vendor | Luigi Einaudi |
Origin | Dogliani (Cuneo). |
Climate | Altitude: 350 m. a.s.l. Exposure: South and South-East. |
Soil composition | Marly limestone. |
Wine making | In steel tanks, with fermentation at a controlled temperature of 28°C. The wine is racked after 6-8 days, and the malolactic fermentation is completed at a controlled temperature. |
Aging | The wine is racked in wood for ageing. It then returns to stainless steel, followed by bottling at the end of the year. |
Allergens | Contains sulphites |