Details

Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

Pairings
- Start up year: 1978
- Oenologist: Alberto Toso
- Bottles produced: 250.000
- Hectares: 65
The company is fortunate to draw from three different terroirs that give the wines different and unique characters and personalities.
The Zamò family has been cultivating the land for centuries: first the grandfather, then the father and finally the sons, all united under the same goal: cultivating the land and making wine as a sign of civilisation and respect for their origins and traditions,
In addition to great white wines, including Friulano and Ribolla Gialla, the company focuses on red wines to maintain the indigenous grape varieties and to pursue new projects and innovations.
For years, the Zamò family has been conducting cultivation with sustainability-conscious methods, and in 2021 they obtained the first Certified Organic grape harvest. Read more


Name | Le Vigne di Zamo Chardonnay Ronco delle Acacie 2020 |
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Type | White still |
Denomination | Colli Orientali del Friuli DOC |
Vintage | 2020 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Chardonnay |
Country | Italy |
Region | Friuli-Venezia Giulia |
Vendor | Le Vigne di Zamo |
Origin | Manzano (Udine). |
Harvest | The first week of September. |
Wine making | The ripest bunches are carefully selected in the vineyard, then direct pressing of the grapes without destemming follows, and only 50% of the must yield is used. Fermentation starts in stainless steel and ends in wood, in 300-hl French oak tonneaux, 30% of which are new and the remainder in second- or third-passage. |
Aging | After 10 months of ageing in wood, with 50% of spontaneous malolactic fermentation carried out, blending of wines and final bottling occur. After 2 years, the wine is marketed. |
Allergens | Contains sulphites |