• La Tordera Valdobbiadene Prosecco Rive di Vidor Tittoni Dry 2022
  • La Tordera Valdobbiadene Prosecco Rive di Vidor Tittoni Dry 2022
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La Tordera Veneto

La Tordera

La Tordera Valdobbiadene Prosecco Rive di Vidor Tittoni Dry 2022

White green charmat method sparkling wine dry

Organic and sustainable Most awarded
  • La Tordera Valdobbiadene Prosecco Rive di Vidor Tittoni Dry 2022
  • La Tordera Valdobbiadene Prosecco Rive di Vidor Tittoni Dry 2022
1 2
Show more
La Tordera Veneto
HKD161.00
HKD161.00
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$966.00

6 bottles

$483.00

3 bottles

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Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.5% by volume
Area Veneto (Italy)
Grape varieties Glera, Perera
Aging The second fermentation is slow in which the yeasts slowly release carbon dioxide which becomes almost creamy and persistent.
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Awards

  • 2022

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2022

    89

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    4

    Italian Sommelier Association (AIS) guide

1 3

Details

Perlage

Perlage

Persistent and fine.

Profumo

Perfume

Complex and velvety with hints of ripe yellow apple, yellow plum, white flowers, and rose together with light spice and balsamic notes.

Colore

Color

Bright, straw yellow with golden reflections.

Gusto

Taste

Intense and noble, it recalls the aroma's complexity and fruit hints.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Pairings

It pairs with fish, tuna tartare, and pork meat.

Starters
Fish
Shellfish
Cheese
White fish

Producer
La Tordera
From this winery
  • Start up year: 2001
  • Oenologist: Luciano Rebuli, Paolo Vettoretti
  • Bottles produced: 1.300.000
  • Hectares: 80
Our journey began in 1918, among the hills of Cartizze, cradle of our first vineyard. We look to the future without ever forgetting who we are: children of this territory, guardians of an ancient knowledge that is renewed with passion, harvest after harvest. Our origins are the soul of a family history. La Tordera is more than just a name, it is the beating heart of our journey that began in 1918 from an ancient roccolo on the Cartizze hill.

Today La Tordera is run by Paolo and Renato Vettoretti, with the precious support of their parents Pietro and Mirella. We cultivate 80 hectares of vineyards, each with unique characteristics. This diversity of soils allows us to create wines that express the territory in its purest essence, conveying the uniqueness and beauty of Valdobbiadene in the glass. Read more
Production area: Veneto
Veneto
La Tordera

Name La Tordera Valdobbiadene Prosecco Rive di Vidor Tittoni Dry 2022
Type White green charmat method sparkling wine dry
Denomination Conegliano Valdobbiadene Prosecco DOCG
Vintage 2022
Size 0,75 l
Alcohol content 11.5% by volume
Grape varieties Glera, Perera
Country Italy
Region Veneto
Vendor La Tordera
Story It is named after its former owner, Mr Cavalier Tittoni, who donated all his land to the Vidor nursery school after the destruction of his spinning mill during the First World War. For 70 years now, these vineyards have been cultivated by the Vettoretti family.
Origin Village of Casera del Cavalier Tittoni, Town of Vidor (Treviso).
Climate Altitude: 240 m. a.s.l.
Soil composition Limestone.
Cultivation system Double cordon.
Yield per hectare 13,000 kg/hectare.
Harvest In late September when the grapes are very ripe.
Wine making Very slow alcoholic fermentation.
Aging The second fermentation is slow in which the yeasts slowly release carbon dioxide which becomes almost creamy and persistent.
Total acidity 5.6 gr/L
Residual sugar 18.5 gr/L
Allergens Contains sulphites