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La Montina

Franciacorta Rosè Demi Sec

Rosé demi-sec

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Regular price HKD225.00
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$675.00

3 bottles

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Denomination DOCG Franciacorta Rosé Demi Sec
Size 0,75 l
Alcohol content 12.0% by volume
Area Lombardy (Italy)
Grape varieties 60% Pinot Nero, 40% Chardonnay
Aging At least 24 months on the lees.
Product name Franciacorta Rosè Demi Sec
Perfume Aromas and flavours of little red fruits and undergrowth.
Taste The combination of freshness and finesse of the Chardonnay completes the wine.
Pairings Ideal accompaniment to fresh fruit, small tarts and desserts and even delicately flavoured cheeses.
Region Lombardy
Country Italy
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Description

Franciacorta Rosè Demi Sec was the first sparkling wine to be awarded the Controlled and Guaranteed Designation of Origin (DOCG) designation in Italy. This type of sparkling wine is made from Franciacorta grapes grown in the province of Brescia, in the La Montina vineyards located in the area between the Sebino morainic amphitheater (which gives the wine its unique sensory characteristics) and Lake Iseo. The blend is composed of Chardonnay (40%) and Pinot Noir (60%), both of which are harvested strictly by hand. Like other Franciacorta sparkling wines, Rosè Demi Sec is also distinguished by its strong personality, due to the dosage of liqueur added after disgorgement. Franciacorta Rosè Demi Sec is a sparkling wine with a high sugar content. This sweet rosé sparkling wine, produced using the classic method, is made with a high percentage of Pinot Noir grapes left to rest on their skins, thus enhancing both their color and aroma. This special rosé sparkling wine is obtained through two different pressing processes. The first pressing takes place using a Marmonier vertical press; this is a rather gentle pressing that allows the grapes to retain their important organoleptic qualities. The second pressing is performed using the more well-known pneumatic presses. This demi-sec rosé sparkling wine is then aged on the lees in the bottle for a period of no less than 24 months.

Awards

  • 4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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Details

Profumo

Perfume

Aromas and flavours of little red fruits and undergrowth.

Gusto

Taste

The combination of freshness and finesse of the Chardonnay completes the wine.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Sparkling rosé wines

Pairings

Ideal accompaniment to fresh fruit, small tarts and desserts and even delicately flavoured cheeses.

Cheese
Desserts

Producer
La Montina
From this winery
  • Start up year: 1987
  • Oenologist: Rocco Marino
  • Bottles produced: 400.000
  • Hectares: 70
The Montina winery was founded in April 1987 by the initiative of Vittorio, Gian Carlo, and Alberto Bozza, three brothers who, from a young age until today, have drawn their passion for the land and winemaking from the countryside and its traditions.

Their father, Fioravante Antonio (known as Fiore), with hands stained with the typical color of winemakers, had always worked the vineyards and produced red wine. Their mother, Vittoria Gaia (known as Gina), managed her own Osteria in the heart of Monticelli Brusati, the ancestral village of the entire family.

Today, the values of the Bozza family are also preserved by their grandchildren Michele, Daniele, and Anna, who interpret them with respect and sensitivity to the challenges of modern times.
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Name La Montina Franciacorta Rosè Demi Sec
Type Rosé demi-sec
Denomination Franciacorta DOCG
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 60% Pinot Nero, 40% Chardonnay
Country Italy
Region Lombardy
Vendor La Montina
Origin Monticelli Brusati (BS)
Cultivation system Guyot.
Yield per hectare 10,000kg/h
Aging At least 24 months on the lees.
Residual sugar 34.0 gr/L
Allergens Contains sulphites