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Fratelli Borgogno

Fratelli Borgogno Barbaresco 2019

Red still

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Regular price HKD313.00
Regular price HKD313.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale price
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$939.00

3 bottles

Last 3 bottles remaining
Denomination Barbaresco DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging In barrels of 2500-5000 liters of Slavonian oak. (Garbellotto) (The time of wood aging is variable and follows the needs of the individual vintages) Bottling normally in the summer to ensure aging in bottle, placed it horizontally for about six months.
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Awards

  • 2019

    91

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

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Perfume

Perfume

Nose characterised by small red fruits: raspberry, currant, wild strawberry, then red rose, pink peppercorns, cocoa, mint leaves and tobacco.

Color

Color

Clear ruby.

Taste

Taste

Balanced and composed on the palate, with a finish that hints at orange peel.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Fratelli Borgogno
From this winery
  • Start up year: 1897
  • Oenologist: Marco Bolla, Emanuela Bolla, Luca Sarotto
  • Bottles produced: 70.000
  • Hectares: 8
Our roots date back even further when, in the mid-nineteenth century, Cavalier Francesco Borgogno began producing his own wine, selling it in his wife’s small tavern in Barolo. iniziò a produrre e vendere il proprio vino nella piccola osteria della moglie nel paese di Barolo.

At the time of his death, he left the family house and cellar to Lodovico Borgogno. In that house, Lodovico Borgogno passed on to his sons Serio and Battista the art of wine-making and the deep love for his land. When he died, Serio and Battista Borgogno inherited some land and a small farmhouse in Cannubi.

With foresight, Serio & Battista Borgogno managed to turn their dream into reality: building their house and their winery on top of Cannubi, buying more vineyards all around for a total of 3 ha, in the heart of Cannubi. They were able to grasp the great potential of a place that is now worldwide known and that is considered one of the best cru in Barolo.
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Meat
Game
Cheese
Matured cheese
Pork

Name Fratelli Borgogno Barbaresco 2019
Type Red still
Denomination Barbaresco DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Fratelli Borgogno
Climate Altitude: 180 m. a.s.l. Exposure: South, South-East.
Soil composition Solid gray marl alternating with layers of sand.
Cultivation system Traditional Guyot.
Harvest Manual, October.
Wine making Maceration: with cap of about 12 5 days in wooden vats, (depending on the year) with frequent pumping over. Malolactic fermentation:in steel barrels.
Aging In barrels of 2500-5000 liters of Slavonian oak. (Garbellotto) (The time of wood aging is variable and follows the needs of the individual vintages) Bottling normally in the summer to ensure aging in bottle, placed it horizontally for about six months.
Year production 3000 bottles
Allergens Contains sulphites