• Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019
  • Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019
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Zerbina Emilia-Romagna

Zerbina

Pietramora Sangiovese Marzeno Ris 2019

Red still

  • Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019
  • Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019
1 2
Show more
Zerbina Emilia-Romagna
HKD279.00
HKD279.00
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Multiple purchases: add more bottles to cart with one click

$837.00

3 bottles

Immediate availability Order now and receive it within 20 days Last 3 bottles remaining
Denomination Romagna DOC
Size 0,75 l
Alcohol content 14.5% by volume
Area Emilia-Romagna (Italy)
Grape varieties 100% Sangiovese
Aging In French oak barriques (20% new) for 12 months.
Year 2019
Product name Pietramora Sangiovese Marzeno Ris 2019
Color Ruby red.
Perfume Red berries associated with spicy, earthy, peaty, slightly woody notes.
Taste Remarkably powerful, warm and dynamic, excellent tannicity combined with slight savouriness, very long and persistent.
Pairings It is bound together to fresh appetizers of salumi, cheeses and a first to the gravy (suggestion is that one to approach it to the characteristic of piadina, served with prosciutto raw, crescenza and rucola). Advanced version more or reserves, can instead accompany more seasoned cheeses and meats to the furnace well.
Region Emilia-Romagna
Country Italy
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Description

Still red wine from Romagna DOC, 14.5% ABV, produced by Fattoria Zerbina. 100% Sangiovese blend, 0.75L bottle, 2019 vintage. A Sangiovese Riserva that expresses the excellence of the Romagna terroir, with careful vinification and lengthy aging that enhance its complexity. Vinification takes place partly in 500L French oak tonneaux for two weeks with manual punching down and pumping over, partly in medium-capacity stainless steel tanks with maceration for 15-21 days. Aged in French oak barriques (20% new) for 12 months. Red berry aromas stand out, paired with spicy, earthy, peaty, and slightly woody notes. Ruby red. Remarkably powerful, warm, and dynamic, with excellent tannins combined with a light savory finish, very long and persistent.

Details

Profumo

Perfume

Red berries associated with spicy, earthy, peaty, slightly woody notes.

Colore

Color

Ruby red.

Gusto

Taste

Remarkably powerful, warm and dynamic, excellent tannicity combined with slight savouriness, very long and persistent.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

It is bound together to fresh appetizers of salumi, cheeses and a first to the gravy (suggestion is that one to approach it to the characteristic of piadina, served with prosciutto raw, crescenza and rucola). Advanced version more or reserves, can instead accompany more seasoned cheeses and meats to the furnace well.

Meat
Cheese
Matured cheese
Pork
Cold cuts

Producer
Zerbina
From this winery
  • Start up year: 1966
  • Oenologist: Maria Cristina Geminiani
  • Bottles produced: 160.000
  • Hectares: 26
It takes time, dedication, care, expertise. And great courage. In the spirit that Cristina Geminiani brings to her work there is all of this: a way of cultivating the vine, harvesting the grapes, transforming them into wine that reflects the wisdom of tradition and the courage to confront the new.

Every creation of Fattoria Zerbina comes from a deep bond with the land, from listening to the hidden language of the vines, finding voice and expression through Cristina’s sensitivity, instinct and passion. Only then does the earth become wine, and the wine a work. Read more
Production area: Emilia-Romagna
Emilia-Romagna
Zerbina

Name Fattoria Zerbina Pietramora Sangiovese Marzeno Riserva 2019
Type Red still
Denomination Romagna DOC
Vintage 2019
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Emilia-Romagna
Vendor Zerbina
Origin Faenza (RA)
Wine making Part in 500 L French oak tonneaux for a fortnight with manual punching down and pumping over, part in medium-capacity steel vats with 15-21 days' maceration.
Aging In French oak barriques (20% new) for 12 months.
Allergens Contains sulphites