Awards
Details

Perfume

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years

Pairings
- Start up year: 1893
- Oenologist: Rudi Kofler
- Bottles produced: 500.000
- Hectares: 80
Today the strengths of the two wine estates are combined and yet clearly distinct from each other. With its outstanding sites, Cantina Andriano stands for constancy, underpinned by the historic achievement of the Andriano winegrowers for wines like Lagrein, which was one of the first to be aged in barriques here.
On the basis of a consistent commitment to quality and a strong focus on terroir, which had already been a successful recipe in Terlano, Cantina Andriano continues to develop step by step. The winery now looks to the future from a position of strength and can be proud of its identity and standard of quality. They have their roots in unique limestone-rich soils, a climate that is quite different from that of Terlano, and grape varieties ideally suited to these parameters.
That forms the foundation for the distinctive Andriano taste and identity. Read more


Name | Cantina Andriano Sauvignon Blanc Floreado 2023 |
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Type | White still |
Denomination | Alto Adige DOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 13.0% by volume |
Grape varieties | 100% Sauvignon |
Country | Italy |
Region | Trentino Alto Adige |
Vendor | Andriano |
Origin | South-Tyrol. |
Climate | Altitude: 300-500 m. a.s.l. |
Soil composition | Reddish, clayey soils of limestone, with layers of white dolomitic stone. |
Yield per hectare | 6,000 kg/hectare. |
Wine making | Fermentation in temperature-controlled stainless steel tanks. |
Aging | On fine lees for 6 months. |
Total acidity | 6.4 gr/L |
Residual sugar | 2.0 gr/L |
Allergens | Contains sulphites |