Details

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
15 - 25 years
Decanting time:
1 hour

Pairings
- Start up year: 2006
- Oenologist: Laura Zuddas
- Bottles produced: 50.000
- Hectares: 12
Campo al Pero gradually expanded over the years to the present 12 hectares of land with full DOC Bolgheri production and we are active members of the Consorzio Bolgheri DOC. Recently our two young daughters, Antonella Doriana e Giulia Doriana, have joined the team. Read more


Name | Campo al Pero Bolgheri Rosso Superiore Dedicato a Vittorio 2019 |
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Type | Red still |
Denomination | Bolgheri DOC |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.5% by volume |
Grape varieties | 100% Merlot |
Country | Italy |
Region | Tuscany |
Vendor | Campo al Pero |
Origin | Bolgheri (LI) |
Cultivation system | Spurred cordon. |
Harvest | From our historic vineyard Campo al Pero, the Merlot grapes are hand picked and selected and then brought to the winery ready for vinication. |
Wine making | Alcohol fermentation is done with selected yeasts at a controlled temperature and left in contact with the skins for about three weeks; malolactic fermentation takes place in barrique. |
Aging | After fermentation, the wine ages in small oak barrels for about 16 months and then completes the process with another 10 months in the bottle. |
Allergens | Contains sulphites |