Ca' Viola

Ca' Viola Dolcetto d'Alba Barturot 2022

Name: Ca' Viola Dolcetto d'Alba Barturot 2022
Brand: Ca' Viola
SKU: 47410
Price: 189.0 HKD
Availability: InStock

Red green still

Organic and sustainable Most awarded

1 2

Ca Viola Wines

HKD189.00

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Immediate availability Order now and receive it within 20 days Last 2 bottles remaining

Denomination	Dolcetto d'Alba DOC
Size	0,75 l
Alcohol content	14.0% by volume
Area	Piedmont (Italy)
Grape varieties	100% Dolcetto
Aging	8-10 months in big barrels.

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Description

First produced in 1991, Barturot is the historic product of the Ca’ Viola line. I always had my eye on this wonderful vineyard in Montelupo, and I just knew that from those rows of vines something truly special could be born. I managed to rent the vineyard and thanks to the help of friends and the advice of established producers in the Langhe, my dream became a reality. To this day, the Barturot label is one of the key emblems of our winery.

Awards

2022

4

Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
2022

2

This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
2022

4

Italian Sommelier Association (AIS) guide

1 3

Details

Perfume

The nose expresses a complex fruit and floral bouquet with notes of violet, currants and black cherry in the forefront.

Color

Intense ruby red with violet notes.

Taste

Excellent body in the mouth while maintaining its drinkability. Long, harmonious, fruit finish.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Pairings

Meat

Game

Cheese

Pork

Producer

Ca Viola

From this winery

Start up year: 1991
Oenologist: Giuseppe Caviola
Bottles produced: 80.000
Hectares: 10

1991. It is carved in the beginning of the decade that year the debut of Beppe Caviola in the wine world. After his studies, the young Beppe is used at the Gallo Center for Enology, just outside Alba. There he met Maurizio Anselmo, with whom he formed a deep friendship and likely to change both their lives. Maurizio comes from Rodello, a handful of houses put on the upwind side of a large hill full of rows of candy. Hobby work a vineyard handkerchief which gives the fruits to the local cooperative. Especially, it possesses a tractor. Beppe asks him to also use it in a small farm on which he has set his sights in his Montelupo, another tiny village on the road from Diano slips southward.

This is the Langa of the eighties: hills not yet known on which begins to blow a new wind, and where owning a tractor to work a vineyard can make a difference. So how does the difference know the right teachers. Beppe rent that vineyard of dreams, called Barturot, and processes the grapes in the garage of his parents' home. One day Elio Altare, already established star of the Barolo galaxy, taste the wine and encourages Beppe bottling. They come out 860 bottles of Dolcetto. The first label signed Caviola. It is 1991. Read more

Piedmont

Name	Ca' Viola Dolcetto d'Alba Barturot 2022
Type	Red green still
Denomination	Dolcetto d'Alba DOC
Vintage	2022
Size	0,75 l
Alcohol content	14.0% by volume
Grape varieties	100% Dolcetto
Country	Italy
Region	Piedmont
Vendor	Ca' Viola
Origin	Dogliani (CN)
Climate	Altitude: 400 m. a.s.l. Exposure: South.
Soil composition	Alternating gray coloured silty marl and reddish-yellowish coloured sandstones (Lequio Formation). Sandy-loam, shallow, whitish coloured, calcareous, with alkaline pH.
Cultivation system	Guyot
Plants per hectare	5000
Yield per hectare	45-50 q
Harvest	Second half of September.
Wine making	15 days in temperature-controlled tanks.
Aging	8 0 months in big barrels.
Allergens	Contains sulphites