Bortolomiol
Valdobbiadene Prosecco Superiore Rive Col San Martino 70th Anniversary Extra Brut 2023
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Glera |
| Aging | Foaming: 25-30 days. Maturation on yeasts: 3 months. Maturation in bottle: 3 months minimum. |
| Year | 2023 |
| Product name | Valdobbiadene Prosecco Superiore Rive Col San Martino 70th Anniversary Extra Brut 2023 |
| Color | Straw yellow with marked greenish reflections. |
| Perfume | Fresh with fruity sensations, citrusy hints of lemon, citron and lime with mineral nuances of flint and sea sand. |
| Taste | Fruity with notes of unripe green apple, unripe pear and Mediterranean spice, silky body and dry finish |
| Pairings | Because of its complexity and structure this sparkling wine pairs well with pasta dishes with white meat sauces, risottos with seasonal vegetables or with more important dishes such as baked sea bass or river trout. It is also an excellent accompaniment to savoury puff pastry and can be enjoyed perfectly on its own as an aperitif or for a toast on very important occasions. |
| Region | Veneto |
| Country | Italy |
Description
An extra brut sparkling wine from Veneto, produced by Bortolomiol to celebrate its 70th anniversary. 12% ABV, 100% Glera, 2023 vintage. A Prosecco Superiore Rive di Col San Martino that embodies the history and passion of a family that has made Prosecco a symbol of excellence. Fine, effervescent perlage with a persistent foam. Fresh with fruity sensations, citrus notes of lemon, citron, and lime, with mineral nuances of flint and sea sand. Fruity with notes of unripe green apple, unripe pear, and Mediterranean spice, silky body and a dry finish.
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1949
- Oenologist: Emanuele Serafin
- Bottles produced: 2.300.000
- Hectares: 5
This is the legacy left by Giuliano to his wife Ottavia and their daughters Maria Elena, Elvira, Luisa and Giuliana, who with a "natural" instinct have not only maintained what their father built up but have also taken on new challenges to ensure the revolution does not come to an end.
Bortolomiol is a strong and tight-knit family made up entirely of women: the mother, the soul and linchpin of this company, and the sisters, the beating heart, who guide and support the family business in the continual challenges to achieve quality, efficiency and effectiveness with an outlook that is always competitive. Read more
| Name | Bortolomiol Valdobbiadene Prosecco Superiore Rive Col San Martino 70th Anniversary Extra Brut 2023 |
|---|---|
| Type | White charmat method sparkling wine extra brut |
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 100% Glera |
| Country | Italy |
| Region | Veneto |
| Vendor | Bortolomiol |
| Cultivation system | Double Modified Cappuccina |
| Yield per hectare | 13000 kg. |
| Harvest | From 25 to 30 September. |
| Wine making | In white by means of soft pressing and slow fermentation at a controlled low temperature. Primary fermentation: takes place between 13 °C and 17 °C with selected yeasts. |
| Aging | Foaming: 25-30 days. Maturation on yeasts: 3 months. Maturation in bottle: 3 months minimum. |
| Total acidity | 5.5 gr/L |
| Allergens | Contains sulphites |