• Antech Blanquette de Limoux Mademoiselle Marguerite Brut
  • Antech Blanquette de Limoux Mademoiselle Marguerite Brut
1 2
Show more
Maison Antech Languedoc-Roussillon

Maison Antech

Antech Blanquette de Limoux Mademoiselle Marguerite Brut

White green classic method sparkling wine brut

Organic and sustainable
  • Antech Blanquette de Limoux Mademoiselle Marguerite Brut
  • Antech Blanquette de Limoux Mademoiselle Marguerite Brut
1 2
Show more
Maison Antech Languedoc-Roussillon
HKD189.00
HKD189.00
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Denomination Blanquette de Limoux AOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Languedoc-Roussillon (France)
Grape varieties 90% Mauzac, 5% Chardonnay, 5% Chenin Blanc
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Description

Wine that fully expresses the typicalness and richness of the Mauzac that gives it body and structure, while Chenin and Chardonnay prolong the aromatic persistence in the mouth with citrus notes.

Details

Profumo

Perfume

Free nose hints of green apple and white fruits.

Colore

Color

Straw yellow with greenish reflections.

Gusto

Taste

In the mouth it is fruity, soft and balanced.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

Starters
Pasta
Fish
Shellfish
Cheese
White fish

Producer
Maison Antech
From this winery
Antech House, founded in 1933, has been specializing in the production of AOC effervescent wines for Crémant and Blanquette de Limoux for six generations. Its wines are the expression of a delicate assembly of terroir, Chardonnay, Chenin and Mauzac vines and its traditional values. Tradition and modernity go hand in hand, according to the principles of a simple, authentic and environmentally friendly enology. Read more
Production area: Languedoc-Roussillon
Languedoc-Roussillon
Maison Antech

Name Antech Blanquette de Limoux Mademoiselle Marguerite Brut
Type White green classic method sparkling wine brut
Denomination Blanquette de Limoux AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 90% Mauzac, 5% Chardonnay, 5% Chenin Blanc
Country France
Region Languedoc-Roussillon
Vendor Maison Antech
Harvest Manual harvest.
Production technique Aging on lees minimum 18 months.
Wine making Vinification according to the traditional method.
Allergens Contains sulphites