Description
From an "old vineyard" within the Cru Paiagallo, a Barbera with depth and structure, capable of long ageing. This is our Barbera, a Barbera from the commune of Barolo. It is a Barbera d'Alba from long maceration and ageing in wooden barrels for a minimum of 12 months.
Tasting notes
Perfume
Color
Taste
Serve at:
14 -16 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
- Start up year: 1947
- Oenologist: Federico Scarzello
- Bottles produced: 48.000
- Hectares: 5
We are in the heart of the Langhe, a crossroad of territories with different origins, people, cultures and history. We are at the crossing of a complex universe and this is where we want to stay. Read more
| Name | Scarzello Barbera d'Alba Superiore 2023 |
|---|---|
| Type | Red still |
| Denomination | Barbera d'Alba DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Barbera |
| Country | Italy |
| Region | Piedmont |
| Vendor | Scarzello Giorgio & Figli |
| Allergens | Contains sulphites |

