Paltrinieri Gianfranco
Paltrinieri Lambrusco Radice 2023
| Denomination | Lambrusco di Sorbara DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.0% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Lambrusco di Sorbara |
| Aging | Natural refermentation in the bottle with indigenous yeasts is followed by further bottle aging. |
Awards
-
2023
3Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
-
2023
90/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2023
92/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2023
90/100
Wine spectator is the most influential wine guide on the internet.
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
- Start up year: 1926
- Oenologist: Attilio Pagli, Leonardo Conti
- Bottles produced: 120.000
- Hectares: 15
Now with my wife Barbara and with the precious help of the oysters Attilio Pagli and Leonardo Conti, and of the agronomist Stefano Dini, curo and vinifico 15 hectares of vineyard in the historic area of ??the Christ of Sorbara, the thinnest extension of land including between the Secchia and the Panaro, the two rivers that embrace the Modena province.
Here, for three generations, my family lives and works, vinifying the grapes produced in our vineyards. Respecting and valorizing what is being donated to us every year is an adventure for us that is continually renewed in the recurring season. "
Located in the heart of Sorbara, at the heart of the fertile Modena province, Cantina Paltrinieri is a family-run farm dedicated to producing Lambrusco di Sorbara doc for three generations.
The activity of the Paltrinieri Cellar began in the mid-twenties of the last century, when Achille, an esteemed and enterprising pharmaceutical chemist in the country, built the first part of the cellar, then expanded and developed by his son Gianfranco and today managed in an extraordinary conjunction of ancient wisdom and of modern technology by his nephew Alberto. The Paltrinieri Cellar produces Lambrusco di Sorbara doc from carefully selected and expertly vinified grapes, coming exclusively from vineyards.
Paltrinieri Lambrusco Radice 2019 has been awarded by AIS with the Tast and Vin and is one of the 22 best regional wines of Italy. Read more
| Name | Paltrinieri Lambrusco Radice 2023 |
|---|---|
| Type | Rosé green bubbly dry |
| Denomination | Lambrusco di Sorbara DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 11.0% by volume |
| Grape varieties | 100% Lambrusco di Sorbara |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Paltrinieri Gianfranco |
| Origin | Sorbara (MO) |
| Soil composition | Loose, fresh and silty. |
| Cultivation system | GDC (Geneva Double Curtain); Sylvoz. |
| Yield per hectare | 120 q. |
| Harvest | Mid-September |
| Wine making | Free-run juice and gently pressed must are vinified to white wine with alcoholic fermentation. |
| Aging | Natural refermentation in the bottle with indigenous yeasts is followed by further bottle aging. |
| Allergens | Contains sulphites |
