• Mandrarossa Zibibbo Secco 2023
  • Mandrarossa Zibibbo Secco 2023
1 2
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Mandrarossa (Settesoli) Sicily Terre Siciliane IGT

Mandrarossa (Settesoli)

Mandrarossa Zibibbo Secco 2023

White organic still dry aromatic

Organic and sustainable
  • Mandrarossa Zibibbo Secco 2023
  • Mandrarossa Zibibbo Secco 2023
1 2
Show more
Mandrarossa (Settesoli) Sicily Terre Siciliane IGT
€13,90
€13,90
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€41,70

3 bottles

Last 4 bottles remaining
Denomination Terre Siciliane IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Sicily (Italy)
Grape varieties 100% Zibibbo
Aging In the bottle for 3 months. Ageing takes place for 3 months on the lees.
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Description

Mandrarossa is the clear and genuine expression of Sicily's new expression in wine growing. Zibibbo is an ancient and very aromatic Sicilian variety. It prefers medium-textured, limestone soils and a hot and dry climate. This dry version is a wine with the distinctive scents of terroir, citrus fruit, orange blossoms and jasmine.

Details

Profumo

Perfume

Intense scents of orange blossoms, citrus fruit, and white peaches.

Colore

Color

Pale straw yellow.

Gusto

Taste

Fresh and balanced with good persistence.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Pairings

Seafood starters, shellfish and smoked fish.

Starters
Fish
Shellfish
Cheese
White fish

Producer
Mandrarossa (Settesoli)
From this winery
The Mandrarossa wines, are made in Menfi, in Sicily, and have always been a brand that symbolises the reputation of Cantine Settesoli.Xtrawine offers you a wide variety of choices of Mandrarossa wines that have received major awards from Gambero Rosso, from the best vintages of 2016 and 2017.Mandrarossa, through vigorous experimentation both in the cellar and in the vineyard, succeeds in flanking the cultivation of classic grapes of Grillo, Grecanico, Nero d'Avola and Zibibbo with international varieties such as Chardonnay, Merlot, Viognier, Cabernet sauvignon, resulting in wines that stand out for their fruity and elegant notes.All of this translates into the production of unique Timperosse and Urra di Mare, which are capable of enveloping you with the typical warmth of Sicilian wines. Read more
Production area: Sicily
Sicily
Mandrarossa (Settesoli)

Name Mandrarossa Zibibbo Secco 2023
Type White organic still dry aromatic
Denomination Terre Siciliane IGT
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Zibibbo
Country Italy
Region Sicily
Vendor Mandrarossa (Settesoli)
Origin Menfi (Agrigento).
Climate Altitude: 100 – 400 m. a.s.l. Exposure: South.
Soil composition Limestone and medium-textured soils.
Cultivation system Espalier and Guyot.
Plants per hectare 4300 – 4700 vines/hectare.
Harvest By hand, in the second decade of September.
Fermentation temperature 12 °C
Fermentation About 30 days.
Wine making After cryomaceration of grapes at 5 – 8 °C for 4 – 6 hours, the must ferments for about 30 days in stain steel tanks at 12°C.
Aging In the bottle for 3 months. Ageing takes place for 3 months on the lees.
Allergens Contains sulphites