Awards

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

- Start up year: 1995
- Oenologist: Alessandro Marini
- Bottles produced: 470.000
- Hectares: 88
From that meeting a wine was born, inspired by an ambitious project and linked to one of Tuscany's election territories for the production of outstanding wines. The project consisted in creating a wine in Montalcino that would go beyond the boundaries of tradition, without denying it, by drawing on the experience of two historical families in the world of wine.
The dream took shape in Tenuta Luce, a name that evokes the light of the Montalcino sun, which is the source of life and nourishment, which marks the passage of the seasons and gives rhythm to every agricultural activity.
Since then, Tenuta Luce has always honoured this vision, and the estate's flagship wine, Luce, has been joined by other exclusive wines, capable of transcending the boundaries of their own territory, earning unanimous acclaim internationally. Read more


Name | Luce della Vite Brunello di Montalcino Luce 2019 |
---|---|
Type | Red still |
Denomination | Brunello di Montalcino DOCG |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | 100% Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | Luce della Vite - Frescobaldi |
Origin | Florence (FI) |
Fermentation temperature | < 30 °C |
Fermentation | 12 days. |
Wine making | Maceration on the skins: 4 weeks with malolactic fermentation. |
Aging | 36 months, in casks and in barriques. |
Total acidity | 6.17 gr/L |
PH | 3.52 |
Allergens | Contains sulphites |