Le Vigne di Zamo
Merlot 2023
Regular price
€22,50
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| Denomination | DOC Colli Orientali del Friuli Merlot |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 100% Merlot |
| Aging | After 12 months of ageing in used barrels and barriques, the wine is bottled. |
Description
An organic still red from the Colli Orientali del Friuli DOC, 13% ABV, produced by Le Vigne di Zamo. 100% Merlot, 2023 vintage, 0.75L bottle. The winery, family-run since 1978, cultivates the land using sustainable methods and obtained organic certification in 2021. The destemmed and crushed grapes are fermented in stainless steel macerators. During fermentation, punching down, delestage, and pumping over are performed alternately for a period of approximately 10-12 days. After 12 months of aging in used barrels and barriques, the wine is bottled. A Merlot that expresses the elegance of Friuli, a wine that tells the story of a family and a region.
Producer
Le Vigne di Zamo
From this winery
- Start up year: 1978
- Oenologist: Nicola Piccoli
- Bottles produced: 250.000
- Hectares: 43
Le Vigne di Zamò is located in Manzano, in the town of Rosazzo, in the province of Udine, in Friuli-Venezia Giulia, a land of borders and European invasions that have led to a mixture of vineyards and varieties.
The company is fortunate to draw from three different terroirs that give the wines different and unique characters and personalities. The Zamò family has been cultivating the land for centuries: first the grandfather, then the father and finally the sons, all united under the same goal: cultivating the land and making wine as a sign of civilisation and respect for their origins and traditions,
In addition to great white wines, including Friulano and Ribolla Gialla, the company focuses on red wines to maintain the indigenous grape varieties and to pursue new projects and innovations. For years, the Zamò family has been conducting cultivation with sustainability-conscious methods, and in 2021 they obtained the first Certified Organic grape harvest. Read more
The company is fortunate to draw from three different terroirs that give the wines different and unique characters and personalities. The Zamò family has been cultivating the land for centuries: first the grandfather, then the father and finally the sons, all united under the same goal: cultivating the land and making wine as a sign of civilisation and respect for their origins and traditions,
In addition to great white wines, including Friulano and Ribolla Gialla, the company focuses on red wines to maintain the indigenous grape varieties and to pursue new projects and innovations. For years, the Zamò family has been conducting cultivation with sustainability-conscious methods, and in 2021 they obtained the first Certified Organic grape harvest. Read more
Meat
Cheese
Pork
| Name | Le Vigne di Zamo Merlot 2023 |
|---|---|
| Type | Red organic still |
| Denomination | Colli Orientali del Friuli DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Merlot |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Le Vigne di Zamo |
| Wine making | The destemmed and crushed grapes are fermented in steel macerators. During fermentation, punching-down, delestage and pumping-over are carried out alternately over a period of about 10 2 days. On racking, the marc is pressed and the wine remains in steel, where malolactic fermentation takes place. |
| Aging | After 12 months of ageing in used barrels and barriques, the wine is bottled. |
| Allergens | Contains sulphites |