Franz Haas
Franz Haas Moscato Rosa 0.5L 2023
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€32,00
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| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,50 l |
| Alcohol content | 11.0% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Moscato Rosa |
| Aging | The young wine then stays in stainless steel tanks until bottling |
Perfume
Color
Taste
Serve at:
14 -16 °C.
Longevity:
10 - 15 years
Producer
Franz Haas
From this winery
- Oenologist: Stefano Tiefenthaler, Capo cantina Angelika Gabrielli
- Bottles produced: 450.000
- Hectares: 60
Franz Haas is not just a winery, it is not just a brand. Franz Haas is a man, a family who has been producing wine for seven generations, and for seven generations has put into its wines the same philosophy of life: the constant and endless pursuit of perfection. Each Franz Haas with his own touch and style.
According to Franz Haas, science and calculations are indeed necessary to obtain superb wines, but it is love, passion, and determination that are essential to give them character and complexity.
It takes art, the one you have in your blood, a loving creative genius, like the one of Franz Haas VII, who today leads the winery with his team. Read more
According to Franz Haas, science and calculations are indeed necessary to obtain superb wines, but it is love, passion, and determination that are essential to give them character and complexity.
It takes art, the one you have in your blood, a loving creative genius, like the one of Franz Haas VII, who today leads the winery with his team. Read more
Cheese
Desserts
| Name | Franz Haas Moscato Rosa 0.5L 2023 |
|---|---|
| Type | Red still sweet aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2023 |
| Size | 0,50 l |
| Alcohol content | 11.0% by volume |
| Grape varieties | 100% Moscato Rosa |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Franz Haas |
| Climate | Altitude: 250 - 300 m. a.s.l. Wind is essential to avoid accumulation of humidity that would cause the development of molds such as botrytis which would produce a decrease in color intensity and would also destroy the variety of aromatic components. |
| Soil composition | The land chosen for the Moscato Rosa faces south / southwest and the soil is composed of a mixture of porphyry, sand, clay and limestone. |
| Yield per hectare | 15 - 25 hl |
| Wine making | The wine is vinified like a red wine though with a shorter maceration to avoid the tannins that would be too astringent. Once the desired characteristics are achieved the fermentation is interrupted by refrigeration. |
| Aging | The young wine then stays in stainless steel tanks until bottling |
| Allergens | Contains sulphites |
