• Cordero di Montezemolo Barolo Chinato
  • Cordero di Montezemolo Barolo Chinato
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Cordero di Montezemolo Wines Barolo

Cordero di Montezemolo

Cordero di Montezemolo Barolo Chinato

Red fortified wine dessert wine aromatised

  • Cordero di Montezemolo Barolo Chinato
  • Cordero di Montezemolo Barolo Chinato
1 2
Show more
Cordero di Montezemolo Wines Barolo
€50,00
€50,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Last 2 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 17.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging It remains infused at a temperature of around 18°C for about a month after which it is bottled and ready for consumption.
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Description

A special production obtained by processing Barolo wine. Every year, about a thousand bottles of various old vintages of Barolo (at least over 10 years old) are blended and assembled in a single stainless steel container. To this base of mature Barolo is added cinchona canissaia extract, sugar, alcohol and a secret infusion of various spices (about 15-16).

Perfume

Perfume

Intense and delicate bouquet of aged Barolo, sarsaparilla and spices - in particular liquorice, marjoram, rhubarb and coriander. It also offers notes of bitter orange peel, absinthe, cinnamon, clove and bay leaf.

Color

Color

Pale brick red tending to orange.

Taste

Taste

Soft, warm and powerful, with a semi-sweet and persistent finish.

Serve at:

14 -16 °C.

Longevity:

10 - 15 years

Fortified Wines

Producer
Cordero di Montezemolo
From this winery
  • Hectares: 38
There are currently 19 generations that have managed the Monfalletto estate in the town of La Morra, in the centre of the Barolo wine production area, since 1340.
Today, the business is still entirely family-run. Giovanni Cordero di Montezemolo and his children, Elena and Alberto, are the protagonists of this millennium.
The single historical plot, rare for the area, of 28 hectares of vineyards extends over all the hill slopes. It has always been cultivated with different local varieties, selected and planted differently according to sun exposure, soil type and altitude.
Other significant investments have been made in the nearby Roero area, north of the Tanaro river, where, between purchases and leases, the vineyard area reaches 8 hectares. Read more
Production area: Piedmont
Piedmont
Cordero di Montezemolo

Perfect as an after-meal digestif with meliga or hazelnut pastries, dry pastries or bitter chocolate. It is also excellent as an apéritif, served at even lower temperatures.

Cheese
Desserts

Name Cordero di Montezemolo Barolo Chinato
Type Red fortified wine dessert wine aromatised
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 17.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Cordero di Montezemolo
Aging It remains infused at a temperature of around 18°C for about a month after which it is bottled and ready for consumption.
Allergens Contains sulphites