Capovilla
Capovilla Distillato di Pere Williams 0.5L
Regular price
€87,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
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Last 1 bottles remaining
| Size | 0,50 l |
|---|---|
| Alcohol content | 41.0% by volume |
| Area | Veneto (Italy) |
Description
It is the pear distillate par excellence. The fruit comes from Alto Adige and Trentino and is cultivated in the hills in very limited quantities.
Details
Taste
Serve at:
10 - 12 °C.
Producer
Capovilla
From this winery
The passion for the world of distillates was born by accident in '74, the year I started to deal with machinery for oenology.
Numerous trips abroad, particularly Switzerland,
Germany and Austria, allowed me to discover the world of distillation which, unlike what was happening in Italy, laid the foundation for a completely different culture.
At that time in our country all had the ambition to distill "something" in the house without having the compenses to do so.
The passion for the world of distillates was born by accident in '74, the year I started to deal with machinery for oenology.
Many trips abroad, particularly Switzerland, Germany and Austria, allowed me to discover the world of distillation which, unlike what was happening in Italy, laid the foundations
on a completely different culture.
At that time in our country all had the ambition to distill "something" in the house without having the compenses to do so. Read more
Numerous trips abroad, particularly Switzerland,
Germany and Austria, allowed me to discover the world of distillation which, unlike what was happening in Italy, laid the foundation for a completely different culture.
At that time in our country all had the ambition to distill "something" in the house without having the compenses to do so.
The passion for the world of distillates was born by accident in '74, the year I started to deal with machinery for oenology.
Many trips abroad, particularly Switzerland, Germany and Austria, allowed me to discover the world of distillation which, unlike what was happening in Italy, laid the foundations
on a completely different culture.
At that time in our country all had the ambition to distill "something" in the house without having the compenses to do so. Read more
| Name | Capovilla Distillato di Pere Williams 0.5L |
|---|---|
| Type | Fruit |
| Size | 0,50 l |
| Alcohol content | 41.0% by volume |
| Country | Italy |
| Region | Veneto |
| Vendor | Capovilla |
| Production technique | Distillation: double in small copper stills in a bain-marie. Resting: in stainless steel containers for as long as necessary. Dilution: with spring water from the Grappa massif. |
| Allergens | Contains sulphites |