• Braida Barbera d'Asti Bricco della Bigotta 2019
  • Braida Barbera d'Asti Bricco della Bigotta 2019
1 2
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Braida Wines

Braida

Braida Barbera d'Asti Bricco della Bigotta 2019

Red still

Most awarded
  • Braida Barbera d'Asti Bricco della Bigotta 2019
  • Braida Barbera d'Asti Bricco della Bigotta 2019
1 2
Show more
Braida Wines
€58,00
€58,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
€348,00

6 bottles

€174,00

3 bottles

Immediate availability
Denomination Barbera d'Asti DOCG
Size 0,75 l
Alcohol content 16.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging 15 months in barriques and another year in the bottle.
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Awards

  • 2019

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    2

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2019

    92

    /100

    One of the most prestigious wine guides in Italy.

  • 2019

    3

    One of the most prestigious wine guides in Italy.

  • 2019

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

1 6

Perfume

Perfume

A rich, intense and persistent perfume, well-evolved, with sensations of liquorice, violet, plum and vanilla.

Color

Color

Ruby-garnet red colour with purplish highlights.

Taste

Taste

Fruit and spices emerge on the palate, with flavours ranging from roast coffee to stronger, yet nicely balanced spices, vigorous and intense. Its rich expression is due to the spices that envelop the flavour of ripe plum (the most evident fruit), conveying a suave and potent touch.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Braida
From this winery
  • Start up year: 1961
  • Oenologist: Giuseppe Bologna
  • Bottles produced: 700.000
  • Hectares: 70
Giacomo Bologna began its relationship with Barbera in 1961 creating the Monella: the flagship wine, the hymn to joy and vitality, the will to live. Today, so many years after Giacomo and his wife Anna have gone, the torch was passed to their sons Giuseppe and Raffaella, and little has changed. Braida is still the leader of the Monferrato, winery with a modern and dynamic economy and a strong image. 500,000 bottles produced each year, sold around the world is the proof. Read more
Production area: Piedmont
Piedmont
Braida

Ideal with roast meat, game and hard cheeses.

Meat
Game
Cheese
Matured cheese
Pork

Name Braida Barbera d'Asti Bricco della Bigotta 2019
Type Red still
Denomination Barbera d'Asti DOCG
Vintage 2019
Size 0,75 l
Alcohol content 16.0% by volume
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Braida
Origin Rocchetta Tanaro (AT).
Wine making 20 days’ maceration on skins.
Aging 15 months in barriques and another year in the bottle.
Allergens Contains sulphites