• Ayala Champagne Rosé Majeur Brut
  • Ayala Champagne Rosé Majeur Brut
1 2
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Ayala

Ayala

Ayala Champagne Rosé Majeur Brut

Rosé classic method sparkling wine

Most awarded
  • Ayala Champagne Rosé Majeur Brut
  • Ayala Champagne Rosé Majeur Brut
1 2
Show more
Ayala
€70,00
€70,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Last 1 bottles remaining
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Champagne region (France)
Grape varieties 51% Chardonnay, 30% Pinot Nero, 10% Pinot Meunier
Aging This wine has spent more than 2 years on its lees in our cellars, and rested for 4 to 6 months after disgorgement.
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Description

The blend is Chardonnay (51%), Pinot Noir (30%), Pinot Meunier (10%) and 9% red still wine from Mareuil-sur-Ay (from old vines).

Awards

  • 93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 90

    /100

    Wine spectator is the most influential wine guide on the internet.

1 2

Perlage

Perlage

The mousse is fine and persistent.

Perfume

Perfume

On the nose, there are aromas of red fruits (strawberries, raspberries, morello cherries) together with spice notes.

Color

Color

A delicate cherry colour with a hint of copper.

Taste

Taste

On the palate, this wine is powerful, vinous and is well balanced. The finish, rich and fresh, is elegant and long lasting.

Serve at:

06 - 08 °C.

Longevity:

15 - 25 years

Sparkling rosé wines

Producer
Ayala
From this winery
  • Start up year: 1860
  • Hectares: 130
Ayala began life in 1860 when Edmond de Ayala registered the brand name, and in 1882 it became one of the 18 founding members of the Syndicat of the Grandes Marques. Champgane went through a hard time, and Ayala almost perished in the growers’ riots of 1911, when the rabble sacked the House of Ayala, only for it to be rebuilt and back in action by 1913.

Ayala flourished in the 1920s, but by the turn of the 21st Century was doing less well. It was sold in 2000 to the Jean-Jacques Frey group, and under the direction of Thierry Budin began to find its direction again. In January 2005 Ayala became part of Champagne Bollinger. Read more
Production area: Champagne region
Champagne region
Ayala

Ayala Rose; is perfect as an aperitif or with hot appetizers. It will also be superb with salmon or with desserts made out of red fruits or crumbles.

Fish
Desserts

Name Ayala Champagne Rosé Majeur Brut
Type Rosé classic method sparkling wine
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 51% Chardonnay, 30% Pinot Nero, 10% Pinot Meunier
Country France
Region Champagne region
Vendor Ayala
Aging This wine has spent more than 2 years on its lees in our cellars, and rested for 4 to 6 months after disgorgement.
Total acidity 4.3 gr/L
PH 3.15
Residual sugar 7.5 gr/L
Allergens Contains sulphites