Gabriel Pagin Fils

Gabriel-Pagin Fils: a family tradition since 1946, the year the first grape harvest of Roger Gabriel dates back to its vineyard in Avenay Val d'Or.

This village, inhabited by 900 vintners, is located in the heart of the Champagne region, the Reims Mountains Regional Nature Park, a land of fine wines and delicate scents.

The Gabriel family's wine estate extends for approximately 10 hectares on territories classified as "Premier Cru" and "Grand Cru": the "Premier Cru" of the Marne Valley to Avenay Val d'Or and Mutigny, and the "Grand Cru" of the Côte des Blancs to Avize and Cramant.

Each area has its own specificity and typicality, which Maison seeks to bring out and express during the production process of their champagne. Gabriel is the spokesman for quality wine-growing, aware of sustainable and environmentally-friendly development.

Thanks to their productive philosophy and love for their territory, Maison Gabriel Pagin obtained the "Haute Valeur Environnementale" certification in 2007, the highest expression of a high level of sustainable agriculture, according to international standards Grenelle.

Gabriel-Pagin Fils: a family tradition since 1946, the year the first grape harvest of Roger Gabriel dates back to its vineyard in Avenay Val d'Or.

This village, inhabited by 900 vintners, is located in the heart of the Champagne region, the Reims Mountains Regional Nature Park, a land of fine wines and delicate scents.

The Gabriel family's wine estate extends for approximately 10 hectares on territories classified as "Premier Cru" and "Grand Cru": the "Premier Cru" of the Marne Valley to Avenay Val d'Or and Mutigny, and the "Grand Cru" of the Côte des Blancs to Avize and Cramant.

Each area has its own specificity and typicality, which Maison seeks to bring out and express during the production process of their champagne. Gabriel is the spokesman for quality wine-growing, aware of sustainable and environmentally-friendly development.

Thanks to their productive philosophy and love for their territory, Maison Gabriel Pagin obtained the "Haute Valeur Environnementale" certification in 2007, the highest expression of a high level of sustainable agriculture, according to international standards Grenelle.

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