Zenato
Zenato Lugana Sergio Zenato Riserva 2021
| Denomination | Lugana DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Trebbiano di Soave |
| Aging | Around 6 months in new barrels and tonneaux and 12 months in the bottle before being put on the market. |
Description
The Lugana Riserva Sergio Zenato is produced from the company’s most historic vineyards and only in certain vintages that ensure the longevity of this vine. Sergio Zenato had great faith in the Lugana right from the beginning and opted for refinement in wood precisely to enhance that longevity. So pleased was he with the result, he put his signature on the label.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1960
- Oenologist: Alberto Zenato
- Bottles produced: 2.000.000
- Hectares: 95
The history of the Zeneto winery was born in San Benedetto di Lugana. It's a story of passion and hard work, a total identity with its territory and people, of entrepreneurial skills and openness to innovation with new winemaking techniques and investment in native grape varieties.
The company, immersed in a landscape softened by morainic hills, has an area of 95 hectares in the most vocational areas of Lugana and in the classic area of Valpolicella. Two faces, one white, the other red, both emblems of quality wines that are born from a visceral passion for the territory, respect for time and a family tradition that has been enhancing the local varieties for 60 years.
"Our family has maintained the sentiments, dedication and simplicity that have allowed us to become a concrete productive reality. This is why we think we can meet the needs and expectations of all those who look for reliability, personality and great quality in a wine"
(Sergio Zenato) Read more
| Name | Zenato Lugana Sergio Zenato Riserva 2021 |
|---|---|
| Type | White green still |
| Denomination | Lugana DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Trebbiano di Soave |
| Country | Italy |
| Region | Veneto |
| Vendor | Zenato |
| Origin | Peschiera del Garda (VR) |
| Climate | Altitude: 80m. a.s.l. Exposure: South. |
| Soil composition | Chalky-clay soil. |
| Cultivation system | Guyot. |
| Yield per hectare | 8,000 kg/h. |
| Harvest | The slightly late harvest (middle of October) rewards us with a unique expression of this wine in structure and significant longevity. |
| Wine making | The fermentation takes place at around 70% in 50- hectolitre oak casks and 30% in steel. |
| Aging | Around 6 months in new barrels and tonneaux and 12 months in the bottle before being put on the market. |
| Allergens | Contains sulphites |
