Awards
Details

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
10 - 15 years

Pairings
- Start up year: 1978
- Oenologist: Federica Lauterio
- Bottles produced: 6.000.000
- Hectares: 500
In a short time, thanks to the dedication and commitment of the family, Zaccagnini gained a prominent reputation in the national and international wine scene. The success is the result of a production philosophy based on the careful selection of grapes, respect for traditions, and the use of the most advanced technique. Read more


Name | Zaccagnini Passito Clematis 0.375L 2016 |
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Type | Red dessert wine dessert wine |
Denomination | Colline Pescaresi IGT |
Vintage | 2016 |
Size | 0,375 l |
Alcohol content | 13.0% by volume |
Grape varieties | Montepulciano |
Country | Italy |
Region | Abruzzo |
Vendor | Zaccagnini Ciccio |
Origin | Province of Pescara |
Soil composition | Clayey of medium texture. |
Cultivation system | Tendone and Espalier. |
Harvest | Usually late. |
Wine making | Soft pressing of the grapes, maceration with fermentation at a controlled temperature. |
Aging | Maturation takes place in wooden barrels with a capacity of 50 L until bottling. |
Allergens | Contains sulphites |