Awards

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

- Start up year: 1978
- Oenologist: Concezio Marulli
- Bottles produced: 6.000.000
- Hectares: 500
all over the world. The determination, the constant strive for perfection and the social and environmental responsibility have allowed us to acquire quality certifications, in Italy and abroad. Read more


Name | Zaccagnini Montepulciano d'Abruzzo Chronicon 2020 |
---|---|
Type | Red still |
Denomination | Montepulciano d’Abruzzo DOC |
Vintage | 2020 |
Size | 0,75 l |
Alcohol content | 13.0% by volume |
Grape varieties | 100% Montepulciano |
Country | Italy |
Region | Abruzzo |
Vendor | Zaccagnini Ciccio |
Origin | Bolognano (PE) |
Wine making | Soft pressing of the grapes, submergedcap maceration with fermentation at a controlled temperature and racking in order to reach the preset criteria. |
Aging | Prior to bottling, between steel and possibly wooden vats, further ageing in the bottle. |
Allergens | Contains sulphites |