Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
The Urso family is committed to keeping their love for wine alive, developing new techniques and recipes to meet their customers' needs. For over two centuries, the family has produced wines distinguished by their unique and inimitable flavor. Read more
| Name | Urso Terre Siciliane Syrah Appassito Passyrah 2018 |
|---|---|
| Type | Red still |
| Denomination | Terre Siciliane IGT |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 16.0% by volume |
| Grape varieties | 100% Syrah |
| Country | Italy |
| Region | Sicily |
| Vendor | Urso |
| Origin | Inland province of Trapani |
| Climate | Mediterranean. Altitude: 150/200 m above sea level. |
| Soil composition | Medium-textured silt/clay soil. |
| Cultivation system | Espalier |
| Yield per hectare | 70/90 q. |
| Harvest | Hand-picked, third ten days of September. |
| Wine making | Maceration with skins in stainless steel for 20 days, racking and soft pressing, malolactic fermentation. |
| Aging | 12 months in tank - bottle. |
| Allergens | Contains sulphites |

