Salted Caramel Panettone 1kg

The Craft of Natural Leavening

The Tiri artisanal panettone honours Italian festive traditions through a meticulous three-stage dough process and natural leavening. This time-honoured method creates a remarkably light structure, ensuring a soft, evenly aerated crumb with a delicate, melt-in-the-mouth texture. Presented in a generous 1 kg format, it is perfect for sharing during celebrations and enjoying a true classic of Italian patisserie.

A Sweet and Savoury Profile

The flavour profile offers a sophisticated balance of sweet and savoury, combining caramel chocolate (making up 29% of the dough) with a 5% addition of salted caramel. Madagascar vanilla adds a warm aromatic depth, while orange paste provides a fresh citrus lift that beautifully balances the richness. Each bite transitions from smooth caramel notes into a lingering finish where sweetness and a savoury edge meet in harmonious contrast.

Glaze, Texture, and Storage

A rich caramel glaze crowns the panettone, finished with crunchy chopped nuts to create a distinct textural contrast between the crisp exterior and the tender crumb. This interplay highlights the airy interior and layered caramel notes, making every slice deeply satisfying. To preserve its freshness and soft texture until the 30/01/2026 best-before date, store it in a cool, dry place—whether intended as a gift or for your own festive table.